Nutritional Facts of Baked Potato Salad
by Tarla Dalal
This calorie page has been viewed 2096 times
Last Updated : May 08,2018
| Value per per serving | % Daily Values |
Energy | 324 cal | 16% |
Protein | 1.5 g | 3% |
Carbohydrates | 21 g | 7% |
Fiber | 1.7 g | 7% |
Fat | 26.1 g | 40% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 277.8 mcg | 6% |
Vitamin B1 (Thiamine) | 0.1 mg | 10% |
Vitamin B2 (Riboflavin) | 0 mg | 0% |
Vitamin B3 (Niacin) | 1.1 mg | 9% |
Vitamin C | 18 mg | 45% |
Vitamin E | 0 mg | 0% |
Folic Acid (Vitamin B9) | 19.4 mcg | 10% |
MINERALS | |
|
Calcium | 12.4 mg | 2% |
Iron | 0.6 mg | 3% |
Magnesium | 28.8 mg | 8% |
Phosphorus | 40.6 mg | 7% |
Sodium | 10.9 mg | 1% |
Potassium | 240.5 mg | 5% |
Zinc | 0.5 mg | 5% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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