Nutritional Facts of Hariyali Dal ( Microwave)
by Tarla Dalal
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Last Updated : May 25,2017
| Value per per serving | % Daily Values |
Energy | 168 cal | 8% |
Protein | 7.8 g | 14% |
Carbohydrates | 18.9 g | 6% |
Fiber | 3.8 g | 15% |
Fat | 6.8 g | 10% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 760.1 mcg | 16% |
Vitamin B1 (Thiamine) | 0.2 mg | 20% |
Vitamin B2 (Riboflavin) | 0.1 mg | 9% |
Vitamin B3 (Niacin) | 1 mg | 8% |
Vitamin C | 10.4 mg | 26% |
Vitamin E | | |
Folic Acid (Vitamin B9) | 27.1 mcg | 14% |
MINERALS | |
|
Calcium | 52.9 mg | 9% |
Iron | 2.5 mg | 12% |
Magnesium | 0 mg | 0% |
Phosphorus | 0 mg | 0% |
Sodium | 10.5 mg | 1% |
Potassium | 57.5 mg | 1% |
Zinc | 1 mg | 10% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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