Nutritional Facts of Soya Panki ( Microwave Recipe )
by Tarla Dalal
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Last Updated : Jun 04,2018
| Value per per panki | % Daily Values |
Energy | 30 cal | 2% |
Protein | 1.1 g | 2% |
Carbohydrates | 5.5 g | 2% |
Fiber | 0.7 g | 3% |
Fat | 0.3 g | 0% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 30.7 mcg | 1% |
Vitamin B1 (Thiamine) | 0 mg | 0% |
Vitamin B2 (Riboflavin) | 0 mg | 0% |
Vitamin B3 (Niacin) | 0.2 mg | 2% |
Vitamin C | 0.8 mg | 2% |
Vitamin E | 0 mg | 0% |
Folic Acid (Vitamin B9) | 12 mcg | 6% |
MINERALS | |
|
Calcium | 5.3 mg | 1% |
Iron | 0.2 mg | 1% |
Magnesium | 10.6 mg | 3% |
Phosphorus | 18.3 mg | 3% |
Sodium | 0.7 mg | 0% |
Potassium | 53.4 mg | 1% |
Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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