Nutritional Facts of Sponge Cake with Vanilla Ice Cream
by Tarla Dalal
This calorie page has been viewed 2353 times
Last Updated : Jun 01,2018
| Value per per cake | % Daily Values |
| Energy | 2630 cal | 132% |
| Protein | 45.9 g | 83% |
| Carbohydrates | 364.9 g | 122% |
| Fiber | 0.6 g | 2% |
| Fat | 110.7 g | 168% |
| Cholesterol | 110 mg | 28% |
| VITAMINS | |
|
| Vitamin A | 1868.7 mcg | 39% |
| Vitamin B1 (Thiamine) | 2.3 mg | 230% |
| Vitamin B2 (Riboflavin) | 1.1 mg | 100% |
| Vitamin B3 (Niacin) | 3.8 mg | 32% |
| Vitamin C | 10.1 mg | 25% |
| Vitamin E | 1.5 mg | 10% |
| Folic Acid (Vitamin B9) | 27.4 mcg | 14% |
| MINERALS | |
|
| Calcium | 1229.6 mg | 205% |
| Iron | 4.2 mg | 20% |
| Magnesium | 76.4 mg | 22% |
| Phosphorus | 176.3 mg | 29% |
| Sodium | 722.9 mg | 38% |
| Potassium | 1108.2 mg | 24% |
| Zinc | 3.1 mg | 31% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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