Nutritional Facts of Vegetables and Noodles in A Creamy Sauce
by Tarla Dalal
This calorie page has been viewed 989 times
Last Updated : May 04,2017
| Value per per serving | % Daily Values |
| Energy | 2062 cal | 103% |
| Protein | 48.5 g | 88% |
| Carbohydrates | 299.6 g | 100% |
| Fiber | 14.4 g | 58% |
| Fat | 75.2 g | 114% |
| Cholesterol | 0 mg | 0% |
| VITAMINS | |
|
| Vitamin A | 2709.3 mcg | 56% |
| Vitamin B1 (Thiamine) | 1 mg | 100% |
| Vitamin B2 (Riboflavin) | 0.5 mg | 45% |
| Vitamin B3 (Niacin) | 5.9 mg | 49% |
| Vitamin C | 214.6 mg | 536% |
| Vitamin E | | |
| Folic Acid (Vitamin B9) | 152.6 mcg | 76% |
| MINERALS | |
|
| Calcium | 232.4 mg | 39% |
| Iron | 5.9 mg | 28% |
| Magnesium | 0 mg | 0% |
| Phosphorus | 0 mg | 0% |
| Sodium | 1485.3 mg | 78% |
| Potassium | 349.9 mg | 7% |
| Zinc | 1.9 mg | 19% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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