You are here: Home >  Cuisine  >  Indian Veg Recipes  >  Punjabi  >  Homemade Tandoori Masala Powder

tandoori masala recipe | homemade tandoori masala | tandoori spice mix |

tandoori masala recipe | homemade tandoori masala | tandoori spice mix | with 26 amazing images.



tandoori masala is a versatile spice blend that can be used to make a variety of dishes Learn how to make tandoori masala recipe | homemade tandoori masala | tandoori spice mix |

Bringing together a wide assortment of spices in one handy powder form, the homemade tandoori masala powder makes it easy to add a spicy touch to your culinary adventures! tandoori masala is a blend of spices that is used to marinate and cook tandoori paneer or vegetables.

This tandoori spice mix gives you the same flavour and aroma as store-bought Tandoori Masala, in fact even better because it is freshly-made at home. You can make a batch of this spice powder and store it in an airtight container.

Tips to make tandoori masala: 1. Dry roast the masalas on slow flame so they doesn’t burn and give bitter flavours. 2. You can adjust the amount of spices to your liking. 3. Tandoori masala can be used to make aloo, paneer, gobi etc

Enjoy tandoori masala recipe | homemade tandoori masala | tandoori spice mix | with detailed step by step images.

Homemade Tandoori Masala Powder

This recipe has been viewed 82758 times
5/5 stars  100% LIKED IT   
3 REVIEWS ALL GOOD



Homemade Tandoori Masala Powder recipe - How to make Homemade Tandoori Masala Powder

Preparation Time:    Cooking Time:    Total Time:     1Makes 0.75 cup
Show me for cup

Ingredients
Method
For tandoori masala
    For tandoori masala
  1. To make tandoori masala, combine the cinnamon, cloves, mace, cumin seeds, coriander seeds, fennel seeds, black peppercorns, green cardamom and black cardamom in a broad non-stick pan and dry roast on a medium flame for 3 to 4 minutes, while stirring continuously.
  2. Switch off the flame, remove the mixture on a plate and cool completely.
  3. Transfer it into a mixer jar and blend it till fine powder.
  4. Now add kashmiri chilli powder, kasuri methi, dried ginger powder, black salt, garlic powder, nutmeg powder and red food colour. Blend again for 2 minutes.
  5. Store this tandoori masala in an air-tight container for 2 months or use as required.
Nutrient values (Abbrv) per cup
Energy12 cal
Protein0 g
Carbohydrates1.8 g
Fiber0.6 g
Fat0 g
Cholesterol0 mg
Sodium0 mg
Homemade Tandoori Masala Powder recipe with step by step photos

like tandoori masala recipe
    like tandoori masala recipe
  1. tandoori masala recipe | homemade tandoori masala | tandoori spice mix | then do try other homemade masalas also:

what is tandoori masala made of?
    what is tandoori masala made of?
  1. See the below image of list of ingredients for making tandoori masala.

how to make tandoori masala
    how to make tandoori masala
  1. To make tandoori masala, in a broad nonstick pan, add 2 small sticks cinnamon.
  2. Add 2 tsp cloves (laung / lavang).
  3. Add ½ tbsp mace.
  4. Add 1 tsp fennel seeds (saunf).
  5. Add 1½ tbsp coriander seeds.
  6. Add 1½ tbsp cumin seeds.
  7. Add 2 tsp black peppercorns.
  8. Add 8 cardamoms (elaichi).
  9. Add 2 black cardamom (badi elaichi).
  10. Dry roast on a medium flame for 3 to 4 minutes, while stirring continuously.
  11. Switch off the flame, remove the mixture on a plate and cool completely.
  12. Transfer it into a mixer jar.
  13. Blend it till fine powder.
  14. Now add 1 tbsp kashmiri red chilli powder. 
  15. Add 2 tsp dried ginger powder (sonth).
  16. Add ½ tbsp black salt.
  17. Add 2 tsp garlic (lehsun) powder.
  18. Add 3 tbsp dried fenugreek leaves (kasuri methi). 
  19. Add ½ tsp nutmeg powder.
  20. Add ½ tsp red food colour. Adding edible food colour is optional.
  21. Blend again.
  22. Store this homemade tandoori masala in an air-tight container for 2 months or use as required.

pro tips to make tandoori masala
    pro tips to make tandoori masala
  1. Dry roast the masalas on slow flame so they doesn’t burn and give bitter flavours.
  2. You can adjust the amount of spices to your liking.
  3. Tandoori masala can be used to make aloo, paneer, gobi etc

Reviews

Homemade Tandoori Masala Powder Recipe
 on 31 Aug 20 11:39 AM
5

Tarla Dalal
03 Sep 20 04:56 PM
   thanks for the feedback !!! keep reviewing recipes, articles you loved.
Homemade Tandoori Masala Powder Recipe
 on 23 Aug 20 08:15 PM
5

Homemade Tandoori Masala Powder Recipe
 on 16 Mar 17 05:12 PM
5

My daughter made this masala and stored and made tandoori paneer tikkas and they tasted so yummy and flavoursome with this masala. I would recommed to try this...

Subscribe to Free Weekly Food Mailer