You are here: Home > Kids Recipes > Sweet Recipes for Kids > Jam Treats Jam Treats by Tarla Dalal Kids go gaga over jam tarts as they enjoy the crisp tarts and the juicy, sweet filling of jam. These jam treats are a superior alternative to store-bought jam tarts as they are made with wholesome wheat flour pastries. Make these scrumptious pastries easily at home and load them with your kids’ favourite jams, and watch them munch on a satiating and delicious snack. 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(6?) diameter circle.Trim the sides of the circle using a knife so as to make a 112 mm. × 112 mm. (4 ½? × 4 ½?) square.Cut the square into 3 equal strips using a knife.Repeat steps 4 to 6 to make more strips. You will get 12 strips in all.Place 6 strips on a baking tray and spread 1 tsp of jam on each strip.Sandwich them using the remaining 6 strips and press them gently.Bake in a pre-heated oven 180°c (360°f) for 25 to 30 minutes or till they turn golden brown in colour.Cool slightly and cut each piece into 3 equal portions.Serve lukewarm or store in an air-tight container.Handy tips:Handy tips:The dough remaining after trimming the edges at step 5 can be reused to make more strips.These jam treats are best had within 4 to 6 hours. Nutrient values per pieceEnergy360 calProtein2.3 gCarbohydrates77.6 gFiber2.8 gFat4.3 gCholesterol0 mgVitamin A173.3 mcgVitamin B10.1 mgVitamin B20 mgVitamin B30.7 mgVitamin C57.4 mgFolic Acid4.3 mcgCalcium43.1 mgIron2.5 mgMagnesium0 mgPhosphorus0 mgSodium41.4 mgPotassium63 mgZinc0.3 mg