Melting Moments recipe - How to make Melting Moments
- Sieve the flour and baking powder twice .
- Cream oil &powdered sugar ,mix vanila.
- Fold the maida ,granuled sugar.
- Divide the mixture into small pieces of walnut size.
- Coat the balls with crushed cornflakes or coconut powder.
- Bake it at 175 degree for about 15 minutes.