Yum, this is as tasty as a Jar Snacks can get. With muesli’s inherent crunch and three naturally sweet ingredients, it is one of the most exciting ways to silence a sudden hunger pang, while also pleasing your sweet tooth.
You can make a batch of Muesli Balls and store them in a dry, airtight container.
Muesli Balls recipe - How to make Muesli Balls
Method- Heat a non-stick pan, add the muesli, brown sugar, jaggery, muesli and honey, mix well and cook on medium flame for 2 minutes.

- Remove from the flame and allow it to cool slightly.
- Divide the mixture into 20 equal portions and roll each portion into a ball.

- Store it in an air-tight container and use as required.
Nutrient values (Abbrv) per ball
Energy | 43 cal |
Protein | 0.8 g |
Carbohydrates | 8.9 g |
Fiber | 0.7 g |
Fat | 0.5 g |
Cholesterol | 0 mg |
Sodium | 0 mg |