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 Last Updated : Mar 08,2019



जार नाश्ते - हिन्दी में पढ़ें (Jar Snacks recipes in Hindi)
સૂકા નાસ્તા - ગુજરાતી માં વાંચો (Jar Snacks recipes in Gujarati)

Jar Snacks, Indian Jar Snack Recipes

jar snack recipes. indian jar snacks. Wouldn’t life be so, so, so boring without jar snacks? Imagine having your evening cup of coffee or tea every day without any accompaniments! Crunchy-munchy jar snacks add lot of excitement to our day. They can always be relied upon to perk up your tea-time even on days when you do not have time to prepare any fresh snacks. Indian Jar snacks also come to the rescue when hunger suddenly strikes without warning between meals or as soon as you come back from work in the evening. Many of the jar snacks can also be packed in your kid’s tiffin dabba for short break in tupperware. You can also carry some in your handbag to work or store it in a mason jar!

Shakarpara
Shakarpara

Homemade Jar snacks can be sweet like Shakarpara and Caramel Popcorn, or appetizingly spicy like the Corn Flakes Chivda or Aloo Bhujia. Many of them are also regional specialties like the Ribbon Sev of South India or the Mini Bhakarwadi from Maharashtra. For health-conscious people, there are also options like the Baked Oats Puri or Bajra Vadi, which help you top up on your nutrients while also enjoying a tasty, crispy snack! Snacks from the West like Potato Wafers are also very popular in India, amongst young and old. And with a little spark of innovation, we have also come up with yummy new snacks like the Dry Pasta Jar Snack.

Indian Savoury Jar Snack Recipes

Mini Bhakarwadi
Mini Bhakarwadi

Bhakarwadi is one of the most famous Maharashtrain dry jar snacks. In the regions of Kerala and Tamil Nadu where yellow bananas are easily available, crispy Yellow Banana Chips are made. Gujaratis love their deep fried Farsi Puri. One snack that will be in most South Indian homes and also a great tiffin food for kids is Murukku. Then there is the Whole Wheat Flour Chakli jar snack. 

Yellow Banana ChipsYellow Banana Chips

After preparing your jar snack recipes, always remember to cool them completely before storing, otherwise, they will ‘sweat’ and become soggy! Take care to store in a truly airtight container, and keep the jar well lidded at all times. If handled properly, they will last for a week or more.

Indeed, jar snacks are a pleasant addition to any day. It is fun to munch on a jar snack when chatting with friends. And, jar snacks themselves will keep you company when you are alone – with their crisp, fun-packed taste and texture, they are sure to reboot your day. However, always remember to have them in moderation, especially when deep-fried. I have my office filled with healthy snack jars.

Happy Cooking!

Enjoy our collection of jar snack recipes and other snack articles below.

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Baked Chaklis recipe
This simple and delicious recipe is a real treat for weight watchers. Chaklis, the popular indian snack, is usually deep-fried and contains loads of calories. Here's how to make them with 1 tsp of oil to near perfection by baking them in an oven. Munch them at anytime of the day when hunger strikes. ....
Oats and Walnut Chikki recipe
Who does not like the enticing sweetness and exciting crunch of chikkis? Here, we have given a healthy twist to this all-time favourite snack, making it out of oats and walnuts. Oats is known to be a healthy, fibre-rich cereal, while jaggery and walnuts have rich stores of iron that help boost ....
Atta Biscuits, Whole Wheat Sweet Biscuits, Jar Snack recipe
Time to indulge in some sweet and spicy Atta Biscuits. Resplendent with the aroma of ghee and the magic of Indian spices like nutmeg and cardamom, these Atta Biscuits are a real pleasure to bite into! They have a rich and pleasantly sweet taste and melt-in-the-mouth texture, which is achieved by ....
Baked Oats Puri recipe
Puris , plain or stuffed, baked or fried, are a snack that Indians cannot live without! Here is a version that you can binge on, without any guilt. Made using fibre-rich oats, the Baked Oats Puri is flavoured with sesame seeds, garlic ....
Almond Biscuits, Almond Butter Biscuits recipe
These buttery cookies surprise you with crunchy bits of almond in every bite! With both powdered almonds and sliced almonds in it, this Almond Biscuit has a melt-in-the-mouth texture as well as an intermittent crunch, which makes it really extraordinary. Despite the amazing taste and texture, th ....
Rice and Soya Sticks (  Gluten Free Recipe) recipe
This gluten free version of one of my favourite finger foods uses rice and soya flour instead of wheat flour, while sesame seeds add a distinctive flavour. A great snack option for your child’s tiffin box, the sticks can be stored for a while in an airtight container.
Kurmura Chikki, Murmura Chikki Recipe recipe
A traditional treat that has withstood the test of time, Kurmura Chikki, with its wonderful crunch and puffy texture is loved across generations! Light yet satiating, this tasty chikki is also easy to prepare, with minimal ingredients. Using jaggery instead of white sugar retains the tradition ....
Almond Biscotti recipe
Biscotti are a special class of biscuits, which are baked twice. This gives them a unique texture, which is firm to bite but soft on the palate! Baking twice also gives them a rich, well-done aroma. This recipe shares the secret of making fabulous Almond Biscotti, with the aesthetic flavour ....
Dry Fruit Chikki, Cashew Almond and Pistachio Chikki recipe
Young and old alike drool over crunchy-munchy mixed nut chikkis! Indeed, who can resist the delectable combination of nuts with sugar in a crispy and handy form? The rich flavour and enticing texture of the Dry Fruit Chikki make you want to keep munching on them, and the temptation is even higher if ....
Herbed Sticks recipe
Although a variant of the humble chakli, Herbed Sticks deserves the exotic name because of the unique flavour that this finger food derives from mixed herbs, commonly used in Italian cuisine. Herbed Sticks shows how common ingredients, a spot of creativity and a little knowledge of world cuisines ca ....
Banana Pepper Wafers recipe
Crisp and flavourful Banana Pepper Wafers taste best when made the traditional way! Here, salt is added to the oil to ensure even coating on all the wafers. But, take care to reduce the flame and then add the salt-water mixture. Move away as soon as you add it, since the oil might splutter. Likewise ....
Crispy Masala Puri, Jar Snack, Tea Time recipe
Crunchy, aromatic and bursting with flavour, the Crispy Masala Puri is a wonderful jar snack , which will make tea-time quite exciting. The strong aroma of carom seeds and the balanced spiciness of chilli powder make this deep-fried savour ....
Mixed Til Chikki recipe
Shiny white teeth and robust strong bones need a daily dose of calcium, and what better way to provide this essential nutrient than in the form of a crunchy Mixed Til Chikki! The ingredients of this chikki such as sesame seeds, almonds and jaggery, are all
Chocolate Almond Biscotti, Italian Chocolate Almond Biscotti recipe
Biscotti is a special type of Italian almond biscuit that is baked twice to get a unique texture that is dry and crunchy. The Italian Chocolate Almond Biscotti is an all-time favourite variant where the appeal of almonds is augmented by the charm of cocoa. ....
Muesli with Honey recipe
A versatile, anytime snack that can be eaten as it is or combined with warm milk and chopped fruits.
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