Palak-besan Parathas recipe - How to make Palak-besan Parathas
Method- Combine all the ingredients in a bowl, mix well and knead into a soft dough, using enough water.
- Divide the dough into 3 equal portions and roll out each portion into a circle of 6" diameter, using the flour for rolling.
- Heat a tava and cook each paratha, using little oil, till golden brown spots appear on both the sides.
- Serve hot.