Paneer and Corn Patties
by dimgir

This recipe needs no oil and is very tasty and mouth watering.

Paneer and Corn Patties

This recipe has been viewed 29333 times

Paneer and Corn Patties recipe - How to make Paneer and Corn Patties

Tags

Punjabi Paneer Recipes Chaat

Preparation Time: 20 mins Cooking Time: 20 mins Total Time: 40 mins 10Makes 10 patties
Show me for patties

Ingredients

3 cups crumbled paneer (cottage cheese)
2 tbsp ginger-green chilli paste
1 cup chopped spring onions
250 gms boiled sweet corn kernels
1 cup bread crumbs
1/2 cup chopped coriander (dhania)
1/4 cup chopped mint leaves (phudina)

To Be Mixed Together For The Sauce
1/2 cup roasted and chopped red capsicum
1 cup sweet chilli sauce

Method

Combine all ingredients in a bowl and mix well.
Divide the mixture into 30 equal sized balls and shape into patties.
Place the patties on a greased baking tray and bake in a preheated oven for 25-30 minutes or till they turn golden brown form both the sides.
Serve hot with prepared sauce.

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