Sign In
|
Register Now
Toggle navigation
हिंदी रेसिपी साइट
ગુજરાતી રેસીપી સાઇટ
Course
Breakfast
Salads
Starters
Snacks
Beverages
Soups
Main Course
Desserts
Accompaniments
Indian Lunch
Dinner
Cuisine
Punjabi
Gujarati
Maharashtrian
Rajasthani
South Indian
Italian
Mexican
Jain
Health
Low Calorie/Weight loss
Diabetic Recipes
Healthy Heart
High Blood Pressure
Iron rich Recipes
PCOS
Pregnancy
Healthy Salads
Healthy Soups
Cancer Patients
Healthy Breakfast
Low Carb Diet
Kids
Healthy Kids Recipes
Breakfast Recipes
Tiffin Snacks
Pizzas
Wraps and Rolls
Finger Foods
After School Treats
Recipes for Toddlers (1-3 Years)
Kids Jar Snacks
-
Weaning 8- 9 Months
Recipes for Toddlers (1-3 Years)
Quick Recipes
Breakfast
Quick Starters Snacks
Soups
Rotis Parathas
Subzis
Sweets
Rice recipes
My Cookbooks
Videos
Latest Recipe Videos
Popular Recipe Videos
Recipe Video Categories
This category has been viewed 6074 times
8
chopped colocasia leaves
recipes
Last Updated : Sep 27,2020
कटे हुए अरबी के पत्तें रेसिपी
- हिन्दी में पढ़ें (chopped colocasia leaves recipes in Hindi)
સમારેલા અળુના પાન રેસીપી
- ગુજરાતી માં વાંચો (chopped colocasia leaves recipes in Gujarati)
Maharashtrian Patal Bhaji, Paatal Bhaji
164
calories
per
serving
Maharashtrian patal bhaji recipe
|
palak ki patal bhaji
|
healthy patal bhaji
| with step by step images.
patal chi bhaji
is a nourishing daily fare which can be enjoyed by people of all a ....
Colocassia Leaf Usli
113
calories
per
serving
Colocasia leaf is frequently used in Maharashtrian and Gujarati cuisine in preparations like paatra and wadi. Now, it is time to think beyond these and find many more flavourful ways to include this iron-rich ingredient in your diet. A variant of the popular South Indian dry subzi made of vegetables ....
Chawli Paatal Bhaji
The addition of Chawli to this traditional Maharashtrian subzi boosts its vitamin A and iron content, making it a super healthy treat!
Dakho ( Khati Mithi Dal with Vegetables )
1084
calories
per
serving
This one’s a great meal by itself. Nutritious and tasty, it can be cooked in a jiffy if you have everything cleaned, chopped and ready in hand. Toovar and chana dal are cooked with a melange of vegetables: pumpkin, brinjal and potatoes seasoned with spices, tamarind, jaggery and more for a sweet-sou ....
Makai Paatal Bhaji ( Healthy Subzi)
Corn makes an interesting companion for colocasia, providing you with nutrients like calcium, iron and fibre.
Makai Patal Bhaji
182
calories
per
This dish made of hearty chunks of corn on the cob in a sweet and spicy sauce of colocassia leaves (arvi) and Bengal gram dal.
Makai Paatal Bhaji
54
calories
per
A unique sweet and spicy blend of colocasia leaves, chana dal and spices forms the base for this Maharashtrian-style dish made with hearty chunks of corn on the cob.
Colocassia Leaf Raita, Healthy Arbi Ke Patte Raita
60
calories
per
serving
Colocassia leaves are a common ingredient in
Maharashtrian
and
Gujarati
cuisine. It is used to make wadi, paatra, and other such tasty dishes. Here is another tasty dish using this diabetic-friendly ingredient. Yo ....
Categories
Cuisine
Punjabi
South Indian
Gujarati
Chinese
Italian
Mexican
Rajasthani
Maharashtrian
Jain
Course
Breakfast
Soups
Salads
Starters / Snacks
Accompaniments
Rotis / Puris / Parathas
Dals / Kadhis
Subzis / Curries
Rice Delicacies
One Dish Meals
Desserts
Kids
Tiffin Treats
Recipes for Baby (10 to 12 months)
Recipes for Weaning
Recipes for Weaning (7 to 9 months)
Filling Snacks
Jar Snacks
After School Treats
Healthy Kids Recipes
Sweet Treats
Total Health
Diabetic Recipes
Healthy Heart Recipes
Low-calorie / Weight Loss Recipes
Gluten-free Recipes
Calcium Rich
Iron-Rich Recipes
Healthy Snacks
Healthy Subzis
Healthy Breakfast
Pregnancy Recipes
Quick Recipes
Breakfast
Snacks / Starters
Chutneys
Dips and Sauces
Sweets
Top 10 Recipe Articles
Best 10 Indian Snack Recipes
Top 10 Achar Recipes
Top 10 Indian Dal Recipes
Top 10 Indian Paratha Recipes
Top 10 Indian Rotis