તજ રેસીપી - ગુજરાતી માં વાંચો (cinnamon recipes in Gujarati)
Ginger Cinnamon Tea
Cinnamon is used extensively in Indian drinks, desserts, Indian dals, Indain sabzis.
Cinnamon, Dalchini used in Indian beverages and drinks
Cinnamon very commonly used in beverages and drinks, as it also soothes the throat and also have health benefits. Recipes like Chocolate Cinnamon Coffee aesthetically laced with cinnamon and nutmeg, is a soul-stirring drink that you will really enjoy.
Kashmiri Kahwa, Kashmiri Tea
Ginger Cinnamon Tea Very, very refreshing, is sure to put you back on the right track on a busy day! Kashmiri Kahwa a classic drink from the Himalayan valley, is a soul-warming drink that resonates with the power of Indian spices.
Apple Cinnamon Smoothie when you are in a hurry, this satiating makes an amazing breakfast, Almond Honey Cinnamon Milk whole cinnamon is blended with the almonds, you get a really rich flavour.
Almond Honey Cinnamon Milk, Healthy Vegan Breakfast Recipe
Cinnamon, Dalchini used in Desserts
Cinnamon that makes the desserts very aromatic and flavourful when added, gives a distinct taste to the desserts. Recipes like Apple Cinnamon Muffins The fruity aroma of apples and the delicate smell of cinnamon fill the entire house with their magic even as this muffin bakes!
Apple Cinnamon Muffins, Eggless Apple Cinnamon Muffins
Apple and Raisin Pudding when Cinnamon and vanilla, used with brown sugar, give an aesthetic and truly memorable flavour to this Pudding.
Banana Lumpia Unique and exotic, the Banana Lumpia is a treat that your palate will relish to the core. Almond Biscotti with the aesthetic flavour of vanilla and cinnamon and the amazing crunch of almonds.
Almond Biscotti
Cinnamon, dalchini used in snacks
Oats and Cinnamon Biscuits with the pleasant crunch of oats and aesthetic flavour of cinnamon, this biscuit, which is mildly sweetened with a sugar substitute, is sure to appease your sweet tooth too.
Homemade Cinnamon Rolls Recipe, Eggless
Homemade Cinnamon Rolls soft and fluffy bread reveals a creamy, cinnamon-tinged core, enthralling your taste buds and making your heart soar with joy!
Spiced Pancakes with Cinnamon Pears One alone spice cinnamon, works its magic in transforming the pear filling into a gourmet delight! Cinnamon French Toast The Cinnamon French Toast has a richer and more luxuriant taste as the milk-eggs mixture is tinged with cinnamon, it also can be made eggless.
Cinnamon, Dalchini used in Indian dals
Cinnamon plays an important role in dals, as it flavour of the dal which is bland. Dal Dhokli a Sunday morning delight in most traditional Gujarati households! A perfect combination of spiced whole wheat flour dhoklis simmered in dal.
Dal Dhokli
Gujarati Dal an everyday dal, it takes on a festive hue when ingredients like peanuts and yam are added. Maa Ki Dal flavoured with tomatoes, curds and cream- it’s a rich feeling with you can enjoy. Pindi Chole
Gujarati Dal
Cinnamon, Dalchini used Indian sabzis
Methi Mutter Malai Methi and mutter are a super-hit combination as their flavours complement each other well.
Methi Malai Mutter
Paneer Makhani a famous gravy dish, is a part of restaurant menus all over India, this is a must try recipe. Dum Aloo Delicious baby potato preparation that’s bursting with flavour in this restaurant style dum aloo.
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Paneer Makhani
Benefits of Cinnamon, Dalchini, Cinnamon powder : Cinnamon with its antioxidant power has the ability to reduce inflammation in the body and thus reduce the risk of various chronic diseases like heart disease, diabetes, cancer etc. Cinnamon since ages has been known to be beneficial for diabetics. Diabetes is a disease which occurs due to insulin resistance.
Turmeric and Cinnamon Detox Water
Intake of cinnamon is said to reduce this resistance and instead improve insulin sensitivity in cells thereby helping to maintain normal blood sugar levels. cinnamon helps to reduce the blood cholesterol and triglyceride levels and thus prevents clot formation. See detailed benefits of cinnamon.