Sagugale's Desserts
by sagugale
This Cookbook has 12 recipes

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The Anjeer Barfi has everything that a mithai ideally should have – rich mouth-feel, lingering flavo ....
A crunchy mithai with the rich taste and luscious mouth-feel of cashews, the Cashew Mithai Mixture i ....
The Bengali favourite comes to you in an exclusive, chocolaty form! At only 39 calories per sandesh, ....
churma recipe | Rajasthani churma |
A delectable combination of figs, cashew and pistachio barfis, rolled to create this tricolour Swiss ....
Almond taco shells stuffed with a cashew filling. A sweet version of the famed Mexican tacos.
mango ice cream recipe | homemade mango ice cream
pista barfi recipe | Indian style pistachio fudge
Perk up your festival spread with this unique mithai< ....
Saffron flavoured rasgullas stuffed with dry fruits. Another popular variation of the rasgullas.