Savita - Starters
by vijaykb
This Cookbook has 116 recipes

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Bengal gram is abundantly used in Rajasthani cooking because ....
A creamy soup with no cream! The Green Pea Skin Soup is a deliciously unique soup made with the skin ....
This interesting Green Peas Pod Soup (Hara Vatana Soup) makes use of both the pod and the fresh gree ....
Samosa without potatoes? What! That frown on your face is sure to change into a wide and contented s ....
Well, you can go to Hawaii to take a break from the hustle-and-bustle of everyday life, or you can j ....
watermelon muskmelon juice recipe | healthy muskmelon ....
homemade soft French bread recipe | best soft French ....
Melt-in-the-mouth buttery biscuits made of a unique blend of plain flour and cornflour are sandwiche ....
jowar sesame bread sticks recipe | healthy jowar brea ....
If made in the traditional way, kalakand is a very time consuming and intricate mithai to make. I fo ....
This is a Rajasthani delicacy of moong dal vadas immersed in ....
Kapi cho potatoes are a yummy treat for potato lovers. A recipe of Indo-Chinese origin, this sweet-s ....
microwave khaman dhokla recipe | instant khaman dhokl ....
A delectable snack made with flaked rice seasoned with a right blend of spices. Use a thin variety ....
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