Spiced Tandoori Dip

Spiced Tandoori Dip

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Try this combination of tomatoes and thick curds, steeped in the fascinating flavour of Tandoori masala, to add zing to vegetable crudités.

Spiced Tandoori Dip recipe - How to make Spiced Tandoori Dip

Preparation Time:    Cooking Time:    Total Time:     1Makes 1 servings
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Ingredients


3/4 cup thick fresh curds (dahi)
1/2 cup chopped tomatoes
1/4 cup chopped coriander (dhania)
1 tbsp tandoori masala
a pinch of sugar
salt to taste

For Serving
vegetable crudités

Method
    Main procedure
  1. Combine all the ingredients in a mixer and blend to a smooth thick paste.
  2. Serve with vegetable crudités.
Nutrient values (Abbrv) per serving
Energy194 cal
Protein7.4 g
Carbohydrates10.7 g
Fiber1.6 g
Fat9.9 g
Cholesterol24 mg
Sodium42.1 mg

Reviews

Spiced Tandoori Dip
 on 14 Sep 16 10:31 PM
5

Spiced Tandoori Dip
 on 24 May 13 04:15 PM
5

This dip is very different from the regular dips, this dip has curds, coriander, tomatoes and tandori masala ...it taste great with carrots and cucumber...