You are here: Home >  Cuisine  >  Indian Veg Recipes  >  Jain  >  Jain Pickles / Chutneys / Raita / Salad  >  Spicy Peanut Sauce

Spicy Peanut Sauce

Here is a quick and easy Spicy Peanut Sauce, made with roasted peanuts, which can be used innovatively in the preparation of, or to serve along with Indian and Oriental Starters / Snacks .




While chilli powder gives it a spicy twist, the combination of jaggery and tamarind paste gives this Spicy Peanut Sauce a lovely sweet and sour flavour, which you will thoroughly enjoy.

Spicy Peanut Sauce

This recipe has been viewed 35282 times
5/5 stars  100% LIKED IT   
1 REVIEW ALL GOOD



Spicy Peanut Sauce recipe - How to make Spicy Peanut Sauce

Preparation Time:    Cooking Time:    Total Time:     1Makes 1 cup
Show me for cup

Ingredients
Method
    Method
  1. Combine all the ingredients along with approx. 5 tbsp of water in a mixer and blend till smooth.
  2. Store in an air-tight container in a refrigerator and use as required.
Nutrient values (Abbrv) per tbsp
Energy47 cal
Protein1.9 g
Carbohydrates2.7 g
Fiber0.6 g
Fat3.6 g
Cholesterol0 mg
Sodium1.4 mg

Reviews

Spicy Peanut Sauce
 on 21 Aug 12 01:33 PM
5

This is a yum peanut sauce which goes well with any salad. Recommend to use it with Gado Gado, an Indonesian salad.

Subscribe to Free Weekly Food Mailer