Sushmakumaran's Cookbook - Main Course
by sushmakumaran
This Cookbook has 66 recipes

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If you wish to pamper yourself, there is no better way than to cook yourself some luxuriant Moghlai ....
Moong dal dumplings cooked in a traditional Gujarati curd mixt ....
Bengal gram is abundantly used in Rajasthani cooking because ....
Hailing from the historic Dauphiné region in south-east France, Gratin Dauphinoise is a traditional ....
The handi has a wonderful way of condensing evaporated water and pushing it back into the vessel, ma ....
A little innovation is all it takes to combine off-beat ingredients like cheese and spring onions wi ....
Here is one popular recipe that is there on almost every indian restaurant’s menu, all over the worl ....
Gujarati kadhi recipe | healthy Gujarati kadhi recipe ....
Another karela delicacy - an innovative calcium rich kadhi! Keep in mind however that the karelas mu ....
A multi-layered, crisp paratha that is truly irresistible! The Laccha Paratha is generally considere ....
Lots of greens make this an unusual kofta curry.
One of the variations of the excellent Italian green pasta.
Delicate crepes filled with cottage cheese in a creamy makhani gravy.
Maharashtrian masala bhaat recipe | healthy masala br ....
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