Sweetened Peach with Vanilla Ice Cream
by Tarla Dalal

Peaches are in season! Now, that’s fabulous news because the peach is a fruit that appeals to everybody. With its unique texture, mild flavour and captivating aroma, it lends its to any many fantastic culinary creations.

Sweetened Peach with Vanilla Ice-Cream is one such dessert , which everybody will fall in love with. Indeed, who can resist a preserve of peach, cooked with sugar and spices, served with luscious vanilla ice-cream. The cinnamon-tinged peach flavour will linger on your taste buds for a long time after the cup is wiped clean.

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Sweetened Peach with Vanilla Ice Cream recipe - How to make Sweetened Peach with Vanilla Ice Cream

2 cups roughly chopped peaches
3/4 cup sugar
1 clove (laung/lavang)
1 small stick cinnamon (dalchini)
1 tsp lemon juice

For Serving
vanilla ice cream

Method

Combine the peaches, sugar, clove, cinnamon and 1 tbsp of water in a broad non-stick pan, mix well and cook on a slow flame for 20 to 25 minutes, while stirring occasionally.
Add the lemon juice and mix well.
Cool and serve with vanilla ice cream.