Cottage Cheese and Dill Canapés

Cottage Cheese and Dill Canapés

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In the Cottage Cheese and Dill Canapés, thick curd is used to bind together the filling, which is further topped with sliced olives. Together the ingredients present a well-balanced flavour, and the little olive-topped triangles also look very dainty and nice!

Throwing a Cocktail Party ? Offer a canapé selection to your guests - Rajgira Paratha Canapés , Mushroom Canapes , Toasted Bread Canapes , Parsley and Cottage Cheese Canapes , Cottage Cheese and Celery Canapes .

Cottage Cheese and Dill Canapés recipe - How to make Cottage Cheese and Dill Canapés

Preparation Time:    Cooking Time:    Total Time:     Makes 12 canapés
Show me for canapés

    Main procedure
  1. Mix the paneer, curds, dill, green chilli and salt very well.
  2. Spread the mixture evenly on 6 bread slices.
  3. Cut each slice into 2 rectangles and garnish with a slice of olive on each piece
  4. Serve immediately.
Nutrient values per canapé
Energy74 cal
Protein2.9 g
Carbohydrates7.7 g
Fiber0.2 g
Fat3.4 g
Cholesterol0 mg
Vitamin A96.1 mcg
Vitamin B1-0.1 mg
Vitamin B2-0.1 mg
Vitamin B3-0.1 mg
Vitamin C0.4 mg
Folic Acid3.5 mcg
Calcium71.5 mg
Iron0.5 mg
Magnesium0 mg
Phosphorus0 mg
Sodium2.3 mg
Potassium31.5 mg
Zinc0.2 mg


Cottage Cheese and Dill Canapés
 on 14 Dec 15 05:03 PM

Paneer and dill leaves canapes.. yumm.. creaminess of the paneer just melts in the mouth with little spicy.. because of the green chillies.. and the dill leaves.. giving the perfect aroma and flavour.. This is best for parties.. and it is also bite size..
Cottage Cheese and Dill Canapés
 on 25 Feb 13 09:53 AM

Quick and tasty recipe.
Cottage Cheese and Dill Canapés
 on 14 Jan 14 02:17 PM

Love what the olives get to this recipe! Really cute looking and lip smacking canapes! quite a winner at parties too! thanks for the great recipe.