Spiced Walnut Cake Ring


Spiced Walnut Cake Ring

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A walnut cake spiced with nutmeg, cinnamon and ginger, served topped with chocolate sauce.


Spiced Walnut Cake Ring recipe - How to make Spiced Walnut Cake Ring

Preparation Time:    Cooking Time:    Total Time:     Makes 1 servings
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Ingredients
Method
    Method
  1. Sieve the flour with the baking powder, ginger powder, nutmeg powder and cinnamon powder.
  2. Cream the butter and brown sugar in a bowl till light and fluffy.
  3. Add the condensed milk, flour mixture, milk and walnuts and mix well.
  4. Pour this mixture into a greased 125 mm. (5") diameter ring mould.
  5. Bake in a pre-heated oven at 180°c (360°f) for 25 to 30 minutes or until a knife inserted into the cake comes out clean.
  6. Serve warm drizzled with chocolate sauce.
Nutrient values per serving
Energy1684 cal
Protein26.6 g
Carbohydrates166.2 g
Fiber1 g
Fat99.3 g
Cholesterol0 mg
Vitamin A3051.1 mcg
Vitamin B11 mg
Vitamin B20.6 mg
Vitamin B32.9 mg
Vitamin C3.1 mg
Folic Acid14.5 mcg
Calcium487.5 mg
Iron4 mg
Magnesium0 mg
Phosphorus0 mg
Sodium832.9 mg
Potassium551.9 mg
Zinc2 mg



Reviews

Spiced Walnut Ring
 on 19 Nov 13 10:51 AM
5

Another rich cake enhanced with rich spices and condensed milk.

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