Aalu Golden Fries recipe - How to make Aalu Golden Fries
Method- Peel the potatoes, cut into cubes and cook them.
- Potato cubes should be firm and not overcooked.
- In a deep bowl combine the chilli powder, turmeric powder, garam masala, cumin seeds powder, salt and cooked potato cubes, mix well and marinate for 15 minutes. Keep aside.
- Heat the oil in a non-stick pan, add the marinated potatoes, mix well. Cover and cook for 2 minutes on a slow flame.
- Stir it and cook further for 2 minutes on a slow flame.
- Add the curry leaves and the lemon juice, mix well and cook for a minute.
- Serve hot.