You are here: Home > Course > Indian Desserts , Sweets > Chocolate Dessert > Baked Muesli Chocolate Toast Baked Muesli Chocolate Toast by Tarla Dalal Whether as a snack or as a dessert, the baked muesli chocolate toast is sure to win everyone’s hearts. Muesli and brown sugar impart a tempting crunch, while the custard ensures a hearty and comforting feel to this sumptuous delicacy. It is important to serve it at the right temperature, when it is neither too hot nor cold. You can even prepare it as an after-school snack for kids as it is tasty and filling – in which case you can add more dried or candied fruits to the custard. 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Close 21 Jan 2010 This recipe has been viewed 42190 times 5/5 stars 100% LIKED IT 3 REVIEWS ALL GOOD Baked Muesli Chocolate Toast recipe - How to make Baked Muesli Chocolate Toast Tags Toast SandwichChocolate Dessert PuddingsChristmasThanksgiving Preparation Time: 10 mins Cooking Time: 2 mins Baking Time: 15 to 20 minutes. Baking Temperature: 180ºC (350ºF) Total Time: 32 mins 4Makes 4 servings Show me for servings Ingredients 1 1/2 tbsp butter4 leftover bread slices2 tbsp muesli2 tbsp brown sugarFor The Chocolate Sauce2 tbsp grated chocolate2 tbsp fresh creamTo Be Mixed Together For The Custard1/4 cup milk1/4 cup fresh cream1 tbsp cornflour1 1/2 tbsp sugar1/4 tsp vanilla essence1 tsp raisins (kismis) Method For the chocolate sauceFor the chocolate sauceCombine the chocolate and cream in a small pan and heat till the chocolate melts. Keep aside.How to proceedHow to proceedGrease a 2" x 5" x 7" (50 mm x 125 mm x 175 mm) baking dish with ¼ tbsp of butter and keep aside.Apply the remaining butter on both sides of the bread slices and then a layer of chocolate sauce on one side. Cut each slice into 2, diagonally and keep aside.Arrange the bread slices on the base of the greased baking dish.Sprinkle the muesli on top of the bread slices.Pour the custard mixture gently on top of the slices.Sprinkle the brown sugar on top of the bread slices and keep the dish aside for 5 to 10 minutes to allow the bread to soak in the custard.Bake in a pre-heated oven at 180ºc (350ºf) for 10 to 15 minutes, till the custard sets.Remove from the oven and keep it aside for 10 to 15 minutes.Serve warm. Nutrient values (Abbrv) per servingEnergy244 calProtein3.5 gCarbohydrates29.5 gFiber0.8 gFat12.8 gCholesterol13.2 mgSodium46.8 mgClick here to view calories for Baked Muesli Chocolate Toast