Nutritional Facts of Gado Gado with Rice, Indonesian Gado Gado
by Tarla Dalal
This calorie page has been viewed 1305 times
Last Updated : Apr 05,2017
| Value per per serving | % Daily Values |
Energy | 126 cal | 6% |
Protein | 4.8 g | 9% |
Carbohydrates | 7.6 g | 3% |
Fiber | 3 g | 12% |
Fat | 8.5 g | 13% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 247.4 mcg | 5% |
Vitamin B1 (Thiamine) | 0.2 mg | 20% |
Vitamin B2 (Riboflavin) | 0 mg | 0% |
Vitamin B3 (Niacin) | 3.5 mg | 29% |
Vitamin C | 12.5 mg | 31% |
Vitamin E | | |
Folic Acid (Vitamin B9) | 13 mcg | 6% |
MINERALS | |
|
Calcium | 35.2 mg | 6% |
Iron | 0.7 mg | 3% |
Magnesium | 0 mg | 0% |
Phosphorus | 0 mg | 0% |
Sodium | 5.5 mg | 0% |
Potassium | 35.9 mg | 1% |
Zinc | 0.8 mg | 8% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in other related recipes