Nutritional Facts of Roasted Corn Salad ( Soups and Salads Recipe )
by Tarla Dalal
This calorie page has been viewed 393 times
Last Updated : Jun 01,2017
| Value per per serving | % Daily Values |
| Energy | 72 cal | 4% |
| Protein | 0.6 g | 1% |
| Carbohydrates | 5.3 g | 2% |
| Fiber | 0.6 g | 2% |
| Fat | 5.3 g | 8% |
| Cholesterol | 0 mg | 0% |
| VITAMINS | |
|
| Vitamin A | 517.5 mcg | 11% |
| Vitamin B1 (Thiamine) | 0 mg | 0% |
| Vitamin B2 (Riboflavin) | 0 mg | 0% |
| Vitamin B3 (Niacin) | 0.2 mg | 2% |
| Vitamin C | 14.4 mg | 36% |
| Vitamin E | | |
| Folic Acid (Vitamin B9) | 1.5 mcg | 1% |
| MINERALS | |
|
| Calcium | 28.4 mg | 5% |
| Iron | 0.3 mg | 1% |
| Magnesium | 0 mg | 0% |
| Phosphorus | 0 mg | 0% |
| Sodium | 17 mg | 1% |
| Potassium | 68.5 mg | 1% |
| Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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