Nutritional Facts of Wholesome Khichdi ( Pregnancy Cookbook)
by Tarla Dalal
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Last Updated : May 10,2018
| Value per per serving | % Daily Values |
Energy | 271 cal | 14% |
Protein | 12.2 g | 22% |
Carbohydrates | 50.7 g | 17% |
Fiber | 6 g | 24% |
Fat | 2.2 g | 3% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 450.3 mcg | 9% |
Vitamin B1 (Thiamine) | 0.2 mg | 20% |
Vitamin B2 (Riboflavin) | 0.1 mg | 9% |
Vitamin B3 (Niacin) | 1.7 mg | 14% |
Vitamin C | 3.1 mg | 8% |
Vitamin E | 0 mg | 0% |
Folic Acid (Vitamin B9) | 63.9 mcg | 32% |
MINERALS | |
|
Calcium | 55.9 mg | 9% |
Iron | 2.1 mg | 10% |
Magnesium | 86.5 mg | 25% |
Phosphorus | 331.1 mg | 55% |
Sodium | 21.4 mg | 1% |
Potassium | 533.9 mg | 11% |
Zinc | 1.7 mg | 17% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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