Chana Saatu Pinda recipe - How to make Chana Saatu Pinda
Method- Combine the roasted chana dal powder , sugar and cardamom powder in a bowl and mix well.
- Heat the ghee and add to the mixture and rub well using your palms till you get a crumbled mixture.
- Give it a round shape in a plate.
- Garnish with nuts and later cut into desired shape.