Chocolate Coconut Healthy Vegan Dessert
by Tarla Dalal

If you have wondered whether it is ever possible to make a delicious dessert without butter, sugar or plain flour, this Chocolate Coconut Healthy Vegan Dessert is the ultimate answer to your doubts!

With the intense flavour of cocoa, the mellow but rich taste of coconut butter and the lovely crunch of coconut, this dessert is one that everyone will relish.

It is loaded with good healthy fat, and all the goodness of coconut and unsweetened cocoa. Coconut oil is extremely good for you as it increases good cholesterol and converts bad cholesterol (LDL) to good cholesterol.

Unsweetened cocoa powder, which is ideal for using in desserts, is low in fat, reduces blood pressure and helps prevent blood clots.

We have used just a dash of maple syrup to sweeten this dessert and get the perfect taste. Use our recipe of homemade coconut butter to make this healthy recipe.

This vegan dessert lasts for a week in the refrigerator if stored in a dry, airtight container.

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Chocolate Coconut Healthy Vegan Dessert recipe - How to make Chocolate Coconut Healthy Vegan Dessert

3/4 tbsp unsweetened cocoa powder
1/4 cup coconut oil
1/4 cup coconut butter
1/4 cup desiccated coconut
1/4 tsp vanilla essence
1 tsp maple syrup

Method

Combine the coconut oil and coconut butter in a small broad non-stick pan, mix well using a whisk and cook on a medium flame for 1 minute, while stirring continuously.
Add all the remaining ingredients, except the maple syrup and mix well using a whisk and cook on a medium flame for 1 minute, while stirring continuously.
Add the maple syrup and mix well.
Cool slightly, place 12 small paper cups on a plate and put little mixture into each paper cup.
Freeze for atleast 15 minutes, demould and consume immediately or store in an air-tight container in the refrigerator and use as required.

Nutrient values (Abbrv) per serving

Energy	57 cal
Protein	0.2 g
Carbohydrates	1.1 g
Fiber	0.5 g
Fat	5.9 g
Cholesterol	0 mg
Sodium	1.3 mg

Click here to view calories for Chocolate Coconut Healthy Vegan Dessert

Krishna singh

on 22 Sep 21 07:38 PM

Tarla Dalal

23 Sep 21 02:44 PM

Thanks for the feedback !!! Keep reviewing recipes and articles you loved.

Kavita Yederi

on 27 Jun 18 02:37 PM

If coconut coconut butter and maple syrup is not available then what to use ? And in how much proportion ? plz suggest

27 Jun 18 02:56 PM

Hi Kavita, You can try using normal butter and honey but, the recipe won''t be healthy and vegan anymore.

Deepa

on 24 Jan 18 09:42 AM

Great healthy low carb dessert and i have a tiny piece of this dessert post dinner on a regular basis. The sweetness is just right and those who want it a tad sweeter then add a bit of maple syrup while making it.