Chocolate Walnut Cigars recipe - How to make Chocolate Walnut Cigars
Method- Take finely chopped chocolate in a bowl.
- Add chopped walnut and honey into it and mix them well.
- While mixing put pressure with your palm.
- Divide the mixture into 4 equal portions and keep aside.
- Take a bowl and mix the plain flour and corn flour, in equal amount. Then add milk, salt and ½ cup of water in to it and mix well till there is no lump.
- Now grease a non-stick pan with butter using a brush(or spoon) and pour 2 tbsp of the batter into the pan and rotate the pan around quickly to make a thin round circle like chapati.
- When the sides of the pancakes start peeling off, turn the other side and cook on the other side for 30 seconds.
- Repeat the above process for remaining batter.
- Keep a wrapper on a flat, dry surface and place a portion of the chocolate -walnut stuffing on one of its edge.
- Take a little flour paste and apply all the edges of the wrapper.
- Now fold the top edge over the mixture to seal it firmly.
- Next fold the left and the right side of the wrapper which gives a rectangle shape and roll the wrapper downwards tightly sealing the ends properly with the flour paste to make a closed envelope.
- After that heat the oil in a wok and deep-fry the rolls till they are golden brown.
- Serve hot.