You are here: Home > Cuisine > French > French Desserts > Banana Pancakes with Chocolate Sauce Banana Pancakes with Chocolate Sauce by Tarla Dalal Post A comment Add your recipe to below listed cookbooksMy ReceipesHealthy LivingTryFursat MeSwatiPri Cook BookDhivyaChandniLiverShils Tarla RecipesIndira NatrajanFavorite RecipesDevi's Recipe BookFor JyotiIshuAirfryerShilpaSuchi's Recipe BookDharaJeevikaStartersAshi CookingNon-vegetarian Low Calorie RecipesFarihaKalpana AroraLunchMocktailsAg-recipes For The BoysP.s.varmaKaminiDesi Sudha PatelJayalakshmi NarayananPost PregnancyVishuDivi Fresh CookbookShalooTruptiJyoti's CookbookLebaneseSnacksContinental FoodsAlphaPritiContinental FoodHealthy Eating PostnatalChickenVeg DinnerRqBreakfastManju's CookbookRituDhwanitFirelessVista EventsKanikaSnacksRinkuAmmuzMy RecipesHiral MehtaSilkyNavyanshLibo Cook BookFerdousTarla CookbookPregaMaitriDhoklaTababdulrazak@gmail. 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Exercising a little care and creativity in arranging and garnishing the Banana Pancakes with Chocolate Sauce will ensure each serving looks and tastes very aesthetic. Indeed, this is a dessert you will want to have again in the morning for breakfast too – and no harm in that because it is quick, easy, healthy and memorably tasty as well! Banana Pancakes with Chocolate Sauce recipe - How to make Banana Pancakes with Chocolate Sauce Tags French DessertsPancakes / CrepesChristmasFather's Day MicrowaveTavaQuick Sweets Preparation Time: 5 mins Cooking Time: 7 mins Total Time: 12 mins 6Makes 6 pancakes Show me for pancakes Ingredients For The Pancakes1/4 cup mashed banana1/2 cup whole wheat flour (gehun ka atta)1 tsp butter for greasing and cookingFor The Chocolate Sauce1/2 cup roughly chopped chocolate1/4 cup milkFor The Garnish1 tbsp roasted almond (badam) slivers Method For the pancakesFor the pancakesCombine all the ingredients along with 1 cup of water in a deep bowl and mix well using a whisk.Heat a non-stick tava (griddle) and greased it using ¼ tsp of butter, pour ¼ cup of the batter on it and spread in a circular motion to make a thick pancake of 150 mm. (6") diameter.Cook the pancake on a medium flame, using a ¼ tsp of butter, till it turns golden brown in colour from both the sides.Repeat steps 2 and 3 to make about 5 more pancakes. Keep aside.For the chocolate sauceFor the chocolate sauceCombine the chocolate and milk in a microwave-safe bowl and microwave on high for 30 seconds.Remove and mix well using a spoon. Keep aside.How to proceedHow to proceedPlace each pancake on a serving plate and fold into a triangle.Pour little chocolate sauce over each pancake and serve immediately garnished with almond slivers. Nutrient values (Abbrv) per pancakeEnergy125 calProtein3.1 gCarbohydrates15.3 gFiber1.5 gFat7.8 gCholesterol2.6 mgSodium12.5 mgClick here to view calories for Banana Pancakes with Chocolate Sauce Banana Pancakes with Chocolate Sauce Video by Tarla Dalal