Basic Coleslaw Recipe

Coleslaw is an awesome salad that’s become an integral part of American cuisine! Made of juicy, crunchy and colourful veggies with complementary flavours and textures, the salad is bound together with creamy mayonnaise and seasoned with a dash of pepper.



Cabbage and onions are must-have veggies in the coleslaw, as they contribute to its characteristic flavour. This Basic Coleslaw Recipe can be eaten just like that or stuffed into sandwiches. It can also be served as an accompaniment with burgers .

It is important to chill the coleslaw before use. Use your coleslaw in recipes like Quick Coleslaw Sandwich or Coleslaw with Khakhra.

Basic Coleslaw Recipe

This recipe has been viewed 20522 times
5/5 stars  100% LIKED IT   
1 REVIEW ALL GOOD



Basic Coleslaw Recipe recipe - How to make Basic Coleslaw Recipe

Preparation Time:    Cooking Time:    Total Time:     2Makes 1.5 cups
Show me for cups

Ingredients

3/4 cup shredded cabbage
1/2 cup carrot juliennes
1/2 cup sliced capsicum
1/4 cup sliced onions
1/2 cup mayonnaise
salt and to taste

Method
    Method
  1. Combine all the ingredients in a deep bowl and toss well.
  2. Refrigerate for atleast 1 hour and serve chilled.
Nutrient values (Abbrv) per cup
Energy446 cal
Protein2.5 g
Carbohydrates42.4 g
Fiber3.3 g
Fat35 g
Cholesterol0 mg
Sodium758.3 mg

Reviews

Basic Coleslaw Recipe
 on 18 May 18 05:54 PM
5

I loveeeeeee coleslaw. This is so simple to make. I often use it as a stuffing in sandwiches and also, an accompaniment for burgers.