You are here: Home > Course > Soups > Thick / Creamy Indian Soups > Cream Of Cauliflower and Almond Soup Cream Of Cauliflower and Almond Soup by Tarla Dalal The Cream of Cauliflower and Almond Soup is a sumptuous choice with a mild, soothing flavour and creamy consistency interspersed with the exciting crunch of roasted almonds. Both cauliflower and potatoes are known for giving texture and volume to dishes, and naturally, this soup has a rich and luxurious feel, which is complemented well by the mild pungency of onions. As you bite into pieces of crisp roasted almonds in every spoonful, you can’t help wishing that the experience would last forever. 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Close 04 Jun 2020 This recipe has been viewed 71042 times 5/5 stars 100% LIKED IT 4 REVIEWS ALL GOOD Cream of Cauliflower and Almond Soup Video Cream Of Cauliflower and Almond Soup recipe - How to make Cream Of Cauliflower and Almond Soup Tags Thick / Creamy Indian SoupsWestern PartyPressure CookerKadai Veg Preparation Time: 10 mins Cooking Time: 20 mins Total Time: 30 mins 4Makes 4 servings Show me for servings Ingredients 1 1/2 cups cauliflower florets1 1/2 tbsp butter1/2 cup roughly chopped onions1/2 cup peeled and roughly chopped potatoes1/2 cup milk salt and to taste a few drops almond essenceFor The Garnish1 tbsp roasted almond (badam) slivers Method MethodHeat the butter in a pressure cooker, add the onions and potatoes and sauté on a medium flame for at least 4 to 5 minutes.Add the cauliflower florets, mix well and cook on a medium flame for 1 to 2 minutes.Add 2 cups of water and pressure cook for 2 whistles.Allow the steam to escape before opening the lid.Allow it to cool slightly and blend in a mixer to a smooth mixture.Transfer the mixture into a kadhai, add milk, ¼ cup of water, salt and pepper, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.Add the almond essence, mix well and cook on a medium flame for 1 minute.Serve hot garnished with almond slivers. Nutrient values per servingEnergy102 calProtein2.4 gCarbohydrates9.6 gFiber1.5 gFat5.4 gCholesterol0 mgVitamin A198 mcgVitamin B10.1 mgVitamin B20.1 mgVitamin B30.7 mgVitamin C21.6 mgFolic Acid6.4 mcgCalcium71.8 mgIron0.6 mgMagnesium0 mgPhosphorus0 mgSodium59.9 mgPotassium141.6 mgZinc0.3 mg Cream of Cauliflower and Almond Soup Video by Tarla Dalal