Jackfruit Dosa recipe - How to make Jackfruit Dosa
- Wash and soak the rice for 1 hr. grind the rice with jackfruit, coconut and salt to a fine paste. the batter should be thick.
- Keep the tava on the fire and smear it with a little ghee. pour a ladeful of batter and spread it a little.
- Cook a little while, then turn it over and fry on slow fire. (jaggery could be added to sweeten the dosa).
- Serve with either chutney if sweet u can have only dosa.