Khus Kush Subzi recipe - How to make Khus Kush Subzi
Method- Blend the khus khus in a mixer using little water till smooth.
- Keep aside.
- Heat the oil in a pan, add the onions, green chilli and ginger paste and saute till the onions turn golden brown.
- Add the prepared khus khus paste, salt and little water, mix well and cook for 10 minutes.
- Serve hot.