You are here: Home > Course > Side Dishes > Indian Dips / Sauces > Layered Pizza Dip Layered Pizza Dip by Tarla Dalal The taste buds tingle the moment you imagine layers of pizza sauce and sautéed capsicum topped with cheese and baked in the oven. Indulge in this extravaganza, with a bowlful of Nacho chips. 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Close 04 Feb 2015 This recipe has been viewed 18724 times 5/5 stars 100% LIKED IT 1 REVIEW ALL GOOD लेयर्ड पिज़्जा डिप - हिन्दी में पढ़ें (Layered Pizza Dip in Hindi) Layered Pizza Dip Video Layered Pizza Dip recipe - How to make Layered Pizza Dip Tags Indian Dips / SaucesCocktail PartyNon-stick PanQuick Indian Dips, Gravies & Sauces Preparation Time: 15 mins   Cooking Time: 12 mins   Baking Time: 12 to 15 minutes Baking temperature: 180 C (360 F) Total Time: 42 mins     2Makes 2 servings Show me for servings Ingredients For The Pizza Sauce1 1/4 cups blanched and finely chopped tomatoes , refer handy tip2 tsp olive oil1 tsp finely chopped garlic (lehsun)1/4 cup finely chopped onions2 tbsp finely chopped spring onion greens1 tsp sugar1/4 cup tomato ketchup2 tsp dried oregano2 tsp dry red chilli flakes (paprika) salt to tasteFor The Capsicum Layer6 thick capsicum rings , cut into halves2 tsp olive oil1 tsp dried oreganoOther Ingredients1/4 cup grated processed cheeseFor Serving nacho chips Method For the pizza sauceFor the pizza sauceHeat the olive oil in a broad non-stick pan, add the garlic and sauté on a medium flame for 30 seconds.Add the onions and sauté on a medium flame for 1 to 2 minutes or till they turn translucent.Add the spring onion greens, mix well and sauté on a medium flame for 30 seconds.Add the tomatoes, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionallyAdd the sugar, tomato ketchup, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.Add the oregano, chilli flakes and salt, mix well and cook on a medium flame for 1 minute, while stirring occasionally.Remove from the flame and keep aside.For the capsicum layerFor the capsicum layerHeat the olive oil in a broad non-stick pan, add the capsicum halves and sauté on a medium flame for 1 minute.Add the oregano, mix well and sauté on a medium flame for 1 minute.Remove from the flame and keep aside.How to proceedHow to proceedTake an oven proof glass bowl, layer the base with the prepared pizza sauce and spread it evenly.Place the prepared capsicum halves over it.Finally top it with cheese and bake in a pre-heated oven at 180°c (360°f) for 8 to 10 minutes, or till the cheese melts.Serve hot with nacho chips.Handy tip:Handy tip:6 large tomatoes after blanching will yield approx. 1¼ cups blanched, peeled, deseeded and finely chopped tomatoes. Nutrient values (Abbrv) per servingEnergy214 calProtein7.8 gCarbohydrates20.6 gFiber2.3 gFat12.8 gCholesterol10 mgSodium477.1 mgClick here to view calories for Layered Pizza Dip Layered Pizza Dip Video by Tarla Dalal's Team