Lebanese
by Foodie#406020
This Cookbook has 56 recipes

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An assorted platter of snacks dips salads and breads. The main-stay of Lebanese cuisine.
A gem from Lebanese cuisine, this Mixed Vegetable Curry offer ....
Muhammara dip | Indian style red capsicum and walnut ....
This spicy, nutty walnut and red chilli paste that is a little like humus in texture. It makes an un ....
A Lebanese khichadi flavoured with whole garam masalas. Rose water and milk add richness to the prep ....
nutritious patties in whole wheat pita pockets recipe |
Crisp rolls with a date and nut stuffing, deep-fried and served with hot caramel sauce drizzled over ....
Vitamin C rich orange and parsley helps to absorb iron (required for supplying blood to your skin) f ....
Bulgur (which is often referred to as broken wheat or dalia) is the healthiest form of wheat availab ....
Whole wheat pita pockets stuffed with innovative and nutrient-packed patties made of paneer and brok ....
A spicy and sour accompaniment to mezze dishes. The vegetables compliment many a bland dishes served ....
pita bread recipe | Indian style pita bread | ....
Here is a mouth-watering Lebanese salad with the dominant fla ....
The very mention of saffron brings to mind a royal experience, and indeed, this recipe maintains tha ....
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