Masalawala Bread recipe - How to make Masalawala Bread
- Cut the corner slice of the bread and then dip bread in the water and peel water properly from the bread and go on keeping it seperately in the plate.
- Take a fry pan add oil, then cumin seeds, mustard seeds
- Now add a bread breaking it into pan.
- Let it fry for 2 minutes. then add turmeric powder, chilly powder, garam masala and salt, if you want you can add alittle of sugar.
- Let it fry for 2-3minutes and then take in the plate.
- Decorate it with coconut and fresh chopped coriander leaves.
- Serve hot with green chutney and hot tea.