Mexican French fries recipe | French fries with Mexican mix | Indian cheesy French fries with salsa | loaded Mexican fries |
by Tarla Dalal

French Fries – that’s all that is predictable about this recipe, which is totally new, totally mouth-watering, totally mind-blowing!

In the Mexican French Fries, regular potato fries are given an awesome Mexican touch by bathing them with a chunky salsa and gooey cheese sauce.

In every bite, make sure you get a mix of all three in, because the combination is really too good. One thing about this recipe is that you need to make both the French fries and the cheese sauce just before serving and not in advance.

The French Fries if made too early will get soggy, while the cheese sauce will become thick.

If you are short of time and have to make the cheese sauce in advance, add some milk and boil for a minute before using it. The salsa can be made in advance if required.

You can also try other recipes like Spicy Creamy French Fries or French Fries Topped with Pizza Sauce .

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Mexican French Fries Recipe recipe - How to make Mexican French Fries Recipe

For The French Fries
2 1/2 cups frozen french fries
oil for deep-frying
salt and freshly ground black pepper (kalimirch) to taste

For The Salsa
2 tsp oil
1/4 cup finely chopped onions
1 tsp finely chopped garlic (lehsun)
1/4 cup finely chopped capsicum
1/2 cup blanched and finely chopped tomatoes
1 tsp dry red chilli flakes (paprika)
2 tbsp tomato ketchup
salt to taste

For The Cheese Sauce
4 britannia cheese slices
5 tbsp milk
a pinch of salt

For The Topping
1/4 tsp dry red chilli flakes (paprika)
1/4 tsp dried oregano

Method
For the french fries

Heat the oil for deep-frying in a deep non-stick pan and deep-fry the french fries a few at a time till they turn golden brown and crisp in colour. Drain on an absorbent paper.
Sprinkle a little salt and pepper evenly over it and toss well. Keep aside.

For the salsa

Heat the oil in a broad non-stick pan, add the onions and garlic and sauté on a medium flame for 1 minute.
Add the capsicum and sauté on a medium flame for 1 minute.
Add the tomatoes, chilli flakes, tomato ketchup and salt, mix well and cook on a medium flame for 1 minute, while stirring occasionally. Keep aside.

For the cheese sauce

Combine all the ingredients in a broad non-stick pan, mix well and cook on a medium flame for 1 to 2 minutes or till the cheese melts, while stirring occasionally. Keep aside.

How to proceed

Place the deep-fried french fries on a serving plate and pour the prepared cheese sauce and salsa evenly over it.
Top it with chilli flakes and oregano evenly over it.
Serve immediately.

Nutrient values (Abbrv) per serving

Energy	364 cal
Protein	13.6 g
Carbohydrates	33.2 g
Fiber	0.7 g
Fat	19.5 g
Cholesterol	30.7 mg
Sodium	443.1 mg

Click here to view calories for Mexican French Fries Recipe

Mexican French Fries Video

Mexican French Fries Recipe with step by step photos

if you like Mexican French fries

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what is Mexican French fries made of?

Mexican French fries is made of 2 1/2 cups frozen french fries, oil for deep-frying, salt and freshly ground black pepper (kalimirch) to taste, Mexican salsa and cheese sauce.

for the French fries

For the French fries, we have used readymade frozen fries.
Heat the oil for deep-frying in a deep non-stick pan.
Add a few frozen fries in hot oil.

Deep-fry the French fries a few at a time till they turn golden brown and crisp in colour. We have used 2 1/2 cups frozen french fries in all.
Drain on an absorbent paper.
Sprinkle a little salt and freshly ground black pepper (kalimirch) evenly over the fries.
Toss well. French fries are aready.

for the Mexican salsa

For the Mexican salsa, heat 2 tsp oil in a broad non-stick pan.

Add 1/4 cup finely chopped onions.
Add 1 tsp finely chopped garlic (lehsun).
Sauté on a medium flame for 1 minute.
Add 1/4 cup finely chopped capsicum.
Sauté on a medium flame for 1 minute.

Add 1/2 cup blanched and finely chopped tomatoes.
Add 1 tsp dry red chilli flakes (paprika).
Add 2 tbsp tomato ketchup.
Add salt to taste.
Mix well and cook on a medium flame for 1 minute, while stirring occasionally.

Mexican salsa is ready.

for the cheese sauce

For the cheese sauce, add 5 tbsp milk in a broad non-stick pan.
Add 4 britannia cheese slices.
Add a pinch of salt. The cheese slices have salt, so add salt wisely.
Mix well.

Cook on a medium flame for 1 to 2 minutes or till the cheese melts, while stirring occasionally. Keep aside.

how to make Mexican French fries

To make Mexican French fries recipe | French fries with Mexican mix | Indian cheesy French fries with salsa | loaded Mexican fries, place the deep-fried French fries on a serving plate.
Pour the prepared cheese sauce evenly over it.
Then spread the Mexican salsa evenly over it.
Finally top it with 1/4 tsp dried oregano evenly over it.

Top it with 1/4 tsp dry red chilli flakes (paprika).
Serve Mexican French fries recipe | French fries with Mexican mix | Indian cheesy French fries with salsa | loaded Mexican fries immediately.

tips for Mexican French fries

We have used readymade frozen French fries in this recipe to save time. But if you wish you can make French fries at home.
For really crisp French fries, use the variety of potatoes with a higher starch content popularly known as French fries potatoes /chips potatoes. In Maharashtra, they are called Talegaon potatoes.
The cheese sauce might thicken with time. So don't make too much in advance. If you are short of time and have to make the cheese sauce in advance, add some milk and boil for a minute before using it.