Palak Missi Roti

Best served with curd. . A variation to plain missi rotis.

Palak Missi Roti

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Palak Missi Roti recipe - How to make Palak Missi Roti

Preparation Time:    Cooking Time:    Total Time:     5Makes 5 rotis
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Method
    Method
  1. Combine all the ingredients in a bowl, mix well and knead into a soft dough, using enough water.
  2. Divide the dough into 5 equal portions and roll out each portion into a circle of 6" diameter, using the flour for rolling.
  3. Apply little ghee and roll again into circle of 6" diameter.
  4. Heat a tava and cook each roti, using little oil, till golden brown spots appear on both the sides.
  5. Serve hot.

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