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 Last Updated : Oct 01,2020


गुजराती एक डिश भोजन - हिन्दी में पढ़ें (Gujarati One Dish Meals recipes in Hindi)
ગુજરાતી એક ડીશ ભોજન - ગુજરાતી માં વાંચો (Gujarati One Dish Meals recipes in Gujarati)

Gujarati One Dish Meals

At times when you are hungry but do not have time or energy to prepare a three-course meal, these one-dish delights turn out to be very handy, homely and satiating too!

Appease your hunger and pep up your mood with mouth-watering Gujarati one-dish meal options given below. 

Dal Dhokli
Dal Dhokli

Dal Dhokli is a sunday morning delight in most traditional Gujarati households! a perfect combination of spiced whole wheat flour dhoklis simmered in Gujarati dal, this can be classified as a sumptuous one-dish meal, but you could also serve it with rice to make it all the more tasty and wholesome.

Gujarati One Dish Meal, Khichdi

Moong Dal KhichdiMoong Dal Khichdi

Made with nutritious broken wheat and yellow moong dal simmered with vegetables and spices, this Fada Ni Khichdi is quite wholesome and does not even require any grand accompaniments. Just serve with plain or masala curd, to make a delectable meal. Another healthy option for dinner is Moong Dal Khichdi.

 Ek Toap Na Dal Bhaat is an ideal choice for an evening meal with a glass of chaas. Our family has this often.

Gujarati One Dish Meal, Breakfast

Masala Puris Served with Curds and ChundaMasala Puris Served with Curds and Chunda

A popular and tasty option which kids also love is Masala Puris served with curds. Its a filling and tasty breakfast option. Curds are normally spinkled with some red chilli powder or methia keri sambar to give it that kick.

Gujarati One Dish Meals, Handvo

Mixed Dal HandvoMixed Dal Handvo

Looking for a light meal then opt for healthy handvo recipes like Mixed Dal Handvo, Green Moong Dal Palak Handvo and Green Moong Dal Handvo. The handvo's are rich in dal which is protein rich and has some fiber also. Eating these food groups will keep you full longer and at the same time you will burn fat. Have this with a healthy glass of Chaas. 

Ejoy our collection of Gujarati One Dish Meals recipes and Gujarati recipe articles given bleow

Gujarati recipes
Gujarati Drinks recipes
Gujarati Dry Snacks recipes
Gujarati Faral, Faraal recipes
Gujarati Breakfast recipes
Gujarati Dal / Kadhi recipe
Gujarati Farsans recipes
Gujarati Kachumber / Chutneys / Achar recipes
Gujarati Kathols recipes
Gujarati Khichdi  recipes
Gujarati Rotli, Gujarati Thepla recipes
Gujarati Shaak Sabzi recipes
Gujarati Sweet Mithai recipes



Bajra Khichu with Masala Dahi recipe
Khichu is a quick and easy snack, which never fails to sort out a sudden hunger pang! This all-time favourite Gujarati snack has a dough-like consistency and a semi-spicy taste, which is very pleasing to the palate when had hot and fresh. Here is a fabulous ....
Faraali Idli Sambhar ( Faraali Recipes) recipe
farali idli sambar recipe | vrat sambar | navratri, vrat idli chutney | fasting idli sambar | farali idli sambar is a treat you should not miss on indulging durin ....
Fada Ni Khichdi ( Gujarati Recipe) recipe
fada ni khichdi recipe | broken wheat khichdi with vegetables | Gujarati style fada in khichdi | healthy broken wheat khichdi | dalia khichdi | with amazing 25 image ....
Yellow Moong Dal Khichu recipe
Khichu fans claim it to be the tastiest snack in the world! Indeed, piping hot khichu, with its doughy consistency and soothing taste, is sure to warm your soul and remind you of home. While khichu is usually made with grain-based flours like rice flour or jowar flour, here we present an interes ....
Mixed Dal Handvo ( Gujarati Recipe) recipe
mixed dal handvo recipe | Gujarati handvo | handvo recipe | with amazing 25 images. Mixed dal handvo is a traditional Gujarati savoury cake (Gujar ....
Dal Dhokli ( Gujarati Recipe) recipe
traditional Gujarati dal dhokli recipe | dal dhokli | with 48 step by step amazing images. Dal dhokli is a Sunday morning delight in most traditional Gujarati households! A perfect combination of spiced whole wheat ....
Oondhiya, Undhiyu, Gujarati Undhiyu Recipe recipe
undhiyu recipe | Surti undhiyu | Oondhiya | authentic Gujarati undhiyu | with 60 amazing images. Oondhiya is a classic Gujarati vegetable from the city of Surat ....
Soya Methi Dal Dhokli recipe
Dhokli, a traditional Gujarati favourite is transformed into a diabetic-friendly treat by using whole-wheat flour, soya flour and fenugreek leaves. Combined with wholesome toovar dal, these healthy dhoklis are a sumptuous one dish fare for one and all. Although prepared with minimal fat, and without ....
Sev Usal recipe
sev usal recipe | Gujarat street food sev usal | sev usal chaat | enjoy with amazing 36 photos. Everyone of you might have heard of the very famous Maharashtrian snack "Usal", here we have given it a twist by transfo ....
Instant Handva recipe
What a yummy breakfast this is! a variant of the traditional handva, this savoury cake uses idli batter to reduce the preparation time. Cooking it using the microwave shrinks the cooking time further, in all making this a super-quick delicacy.
Dahiwali Roti recipe
A soup-style breakfast that you can prepare from leftover chapatis, Dahiwali Roti is flavourful yet easy to prepare. You will surely enjoy the refreshing flavour of buttermilk, balanced well with jaggery, spice powders and an aromatic tempering. Just m ....
Green Moong Dal and Palak Handvo recipe
A delicacy from the heartland of Gujarat, Handvo is a unique dish baked in a Kadhai over a traditional tempering and sautéed veggies. Here, we have used a batter of green moong dal which gives a homely flavour and enticing mouth-feel. Ingredients like s ....
Masala Puris Served with Curds and Chunda, Masala Puri for Breakfast recipe
masala puris with curds | masala puris for breakfast | deep fried masala puris | with 16 amazing images. A simple dough of whole wheat flour is pepped up with everyday spice powders and then deep fried, which give th ....
Ek Toap Na Dal Bhaat ( Gujarati Recipe) recipe
Another popular one-dish meal from the kitchens of gujarat, ek top na dal bhaat is an ideal choice for the evenings. Here, rice and dal are cooked together with vegetables and a typical combination of gujarati spices. Serve with plenty of buttermilk, to complete a meal that is sure to leave the fami ....
Wagharelo Rotla recipe
An upma like dish made with powdered rotlas, the Wagharelo Rotla is a classic, time-tested way to make use of leftover rotlas. The characteristic taste and aroma of rotlas linger on even after they are powdered, and when cooked with ingredients like onions, ginger, garlic and green chillies, the ....
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