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This category has been viewed 9506 times
413
black peppercorns
recipes
Last Updated : Nov 27,2020
काली मिर्च रेसिपी
- हिन्दी में पढ़ें (black peppercorns recipes in Hindi)
કાળી મરી રેસીપી
- ગુજરાતી માં વાંચો (black peppercorns recipes in Gujarati)
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Coconut Rice Noodles
A colourful thai style preparation, the noodles here are cooked with coconut cream and fresh vegetables.
Vegetable Stew ( Zero Oil Rotis and Subzis )
Easy-to-make, yet delicious now that's a good combination of attributes for a recipe! Cooking dinner can be tiresome after a hectic day, but here is a healthy and yummy dinner which you can whip up in a matter of minutes with the vegetables and
Zaffrani Soup, Mughlai Zaffrani Soup
173
calories
per
serving
A luxurious veggie soup, with the dynamic flavour of whole spices and the aromatic touch of saffron. The veggie stock is thickened with a milky corn flour mixture, which gives it a very creamy mouth-feel. The generous use of saffron gives the Zaffrani Soup an attractive tinge and rich flavour ....
Green Vegetable Noodles in Red Curry Sauce
Rice noodles and green vegetables in a fiery red curry sauce!
Hariyali Makai Stuffed Padwal
241
calories
per
serving
The timid padwal is hardly given a thought when planning special menus. But with a stuffing of corn and fresh fenugreek, they are sure to leave your guests asking for more!
Malabari Curry
398
calories
per
This Jain version of the Malabari Curry gives its traditional non-vegetarian counterpart a real run for its money. It tastes just as good, maybe even a tad better!
Potatoes in Goanese Gravy
The liberal use of coconut and spices leaves you in no doubt that this is a Goanese creation! This delicacy from Goa features potatoes in a tongue-tickling gravy, which is both tangy and spicy. While the gravy gets its tanginess from tomato pulp, the pungency is derived from a special paste of onion ....
Mixed Vegetable-water Pickle
22
calories
per
serving
This is one of Delhi's most popular winter pickles. Large glass jars of this pickle are often sold at street corners. An assortment of fresh winter vegetables, fresh green garlic in tangy mustard flavoured water makes my mouth water just to think of it. Special "black" carrots available in winter ....
Coconut Vegetable Curry with Coconut Rice
697
calories
per
serving
This exotic Coconut Vegetable Curry with Coconut Rice is a flavour-packed treat that will remain etched in your memory for ever! Rice that has been cooked with coconut milk and spices is served with a spicy vegetable curry that is flavoured with a rich masala paste. Assorted veggies add a splash ....
Vegetable Stew ( Pregnancy Cookbook )
59
calories
per
serving
This nourishing aromatic broth is good for those days when you feel least inclined to cook up a whole meal. Try this when your appetite is better in second and third trimesters. This make a great one dish meal when served with hot dinner rolls or steamed rice. Packed with fibre, protein and iron, th ....
Lotus Stem Pickle
Lotus stem, "bhein" or " kamal kakdi" as it is known, is extensively used in Kashmiri, Sindhi and Punjabi cuisines. Some parts of China and South East Asia are also known to use it. It is mainly used in vegetables to make fritters and for pickling. For all those who must be wondering what lotus ste ....
Moussaka
Slices of grilled brinjals interlaced with a creamy vegetable mixture and a tangy tomato sauce create a delightful combination of delicate flavours in this classic greek favourite. To cut down on calories, I have used a low calorie white sauce made with a bottle gourd purée instead of using the ....
Soya in Goanese Curry
I bet even the goans would not have tried making their traditional fish curry with soya instead! and it tastes just fabulous. Cooking the onions on an open flame gives it a semi-charred taste which is very unique. Moreover, straining the tomatoes after cooking them imparts a good texture and flavour ....
Mango Biryani
Mango Biryani , an unusual biryani recipe with the flavour of mangoes.
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