Shahi Paneer By rashidixit

Shahi paneer is an easy tasty recipe to prepare the traditional favorite shahi paneer. Mouthwatering, quick to prepare and a perfect vegetable or paneer dish to serve on special occasions!

Shahi Paneer  By rashidixit

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Shahi Paneer By rashidixit recipe - How to make Shahi Paneer By rashidixit

Preparation Time:    Cooking Time:    Total Time:     4

Method

  1. Add onion, ginger, green chili and cardamom to 2 tbsps. of heated ghee.
  2. Sauté until light brown, then add the tomatoes, cover and cook on a low flame for a few minutes.
  3. Now add the curd, cook for 2 minutes, remove form heat and blend in a blender with ½ cup of water.
  4. Cook the puree in the remaining ghee for a few minutes, then add the salt, chili powder, garam masala, tomato sauce and enough water to make a thick gravy.
  5. Cook on a low flame and then keep aside.
  6. Just before serving, heat the gravy and add the paneer pieces, milk and serve garnished with grated paneer.

Reviews

Shahi Paneer By rashidixit
 on 22 Apr 18 02:29 PM
5

Tried this out today... Absolutely finger-licking.. Thanks a ton for the perfect recipe. Keep posting. Cheers Vinaya
Tarla Dalal
23 Apr 18 09:36 AM
   Hi Vinaya, Thank you so much for your kind words. Happy to know you liked the recipe. Happy Cooking!!