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A semi-dry preparation of marinated paneer with common spices and spice powders, tomato pulp, fresh cream, and ....
From roadside dhabhas to global Indian restaurants, almost all diners serve this all-time favourite Dal Fry. ....
Raw papaya, quite contrary to the ripe ones, is quite crisp and has a unique taste, which lends itself well to ....
The Kashmiri Pulao is a unique dish, with a richness that reflects the spirit of the beautiful valley. Tinged ....
A classic South Indian accompaniment, the Coconut Thuvayal is a slig ....
Although it is very easy to make and uses few and common ingredients, Sliced Onions with Lemon Juice and Green ....
When an all-time favourite desi snack crosses paths with a popular Italian dish, the result is this fascinatin ....
Kaju Katli is an all time favourite traditional mithai, but one that is feared by most people for the time it ....
A cup of hot Carrot Halwa served at the end of a meal is so heavenly that it makes you forget the meal itself. ....
Mohanthal is a traditional mithai with the rich flavour and melt-in-the-mouth texture of ghee-roasted besan. R ....
A refreshing twist to the traditional Baingan Bharta that is sure to surprise you pleasantly! Here, the ro ....
For Gujaratis, Diwali is incomplete without Farsi Puri. This deep-fried dry snack has evergreen fanfare, and y ....
Diabetic-friendly ingredients like chana dal and cabbage, flavoured elegantly with mint leaves and cumin seeds ....
This old-fashioned Moong Soup is sure to bring back memories of momma’s loving care. Guaranteed to rejuvenate ....
Bursting with a peppy flavour, the Pudina Pulao is a delightful ....
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