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 Last Updated : Jun 22,2018






Paneer is a show-stealer! Undoubtedly one of my favorites. Layers of rice and spicy paneer mutter make this Bi ....
Khandvi is a popular snack amongst Gujaratis, especially the kids! Nobody can hide their love for this delicio ....
Three cheers to this tangy, spicy, creamy treat that lives up to the name of 'makhanwala', which means buttery ....
Do those awesome greens tempt you in the market? Go ahead and pick all of them, and pump them into a delicious ....
The nutty flavour and rustic aroma of spinach are the highlights of this recipe, which is popular in most Indi ....
Aloo Paratha is a dish wish a universal appeal! While north Indians like to have it any time of the day, for b ....
People often move to fast-foods, because they assume traditional recipes are time-consuming. Not at all! every ....
Let you taste buds revel in the delightfully creamy mouth-feel of this vegetable preparation. Although the ....
Chaat without green chutney? Never! One of the most important ingredients used by Mumbai’s street-food vendors ....
The famous Bengali sweet with its history of more than a century has cros ....
Sabudana Khichdi is a perfect food for those on a fast – but generally wiped off by others in the family who a ....
Succulent pieces of paneer marinated in a tantalizing tandoori masala grilled to perfection and served with pu ....
Rangoon na vaal is a wholesome yet effortless preparation of field beans. The use of varied ingredients like j ....
Diabetic-friendly ingredients like chana dal and cabbage, flavoured elegantly with mint leaves and cumin seeds ....
Biryani is an everlasting relic of the Moghul era that continues to live and breathe in innumerable restaurant ....
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