Strawberry Flambé Video by Tarla Dalal

Strawberry Flambé Video by Tarla Dalal

Viewed 8901 times

This dessert is so simple to make, when you have unexpected guest coming over, this desert is just perfect. . . .




Recipe Description for Strawberry Flambe

Preparation Time: 
Cooking Time: 
Makes 2 servings
Show me for servings


Ingredients

1 1/2 cups thinly sliced strawberries
2 tbsp sugar
5 tbsp readymade orange juice
1/2 tsp lemon juice
2 tbsp brandy
2 scoops vanilla ice cream

Method
  1. Combine the sugar and 2 tbsp of water in a broad non-stick pan and cook on a medium flame for 2 minutes or till the mixture turns light brown in colour, do not stir with a spoon, just gently rotate the pan occasionally.
  2. Add the orange juice, mix well and cook on a medium flame for 1 to 2 minutes or till the sugar melts.
  3. Add the strawberries and lemon juice, mix well and cook on a medium flame for another 1 to 2 minutes, while stirring occasionally.
  4. Remove from the flame and keep aside.
  5. Just before serving, pour the brandy into a large spoon and warm it on a direct flame. Set alight and pour it over the strawberries.
  6. Place 2 scoops of vanilla ice-cream in a bowl, pour ½ the strawberry flambé over it.
  7. Repeat step 2 to make 1 more serving.
  8. Serve immediately.
See step by step images of Strawberry Flambe recipe

Reviews



Subscribe to Free Weekly Food Mailer