Veg Fried Rice

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Veg Fried Rice

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Veg Fried Rice recipe - How to make Veg Fried Rice

Preparation Time:    Cooking Time:    Total Time:     2
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Method

  1. Heat the butter and the oil and stir-fry the cabbage, carrots, peas, sweet corn, onions, french beans, mushrooms, onion stalks, soya sauce and salt.
  2. Cook for 3-4 minutes.
  3. Add the rice and mix with vegetables. fry both over medium heat for two minutes.
  4. Add boiling water (1½ litres). stir and bring to boil.
  5. Lower heat and place on heavy iron plate (tavaa) for 15 minutes with lid covered.
  6. Stir once after 8-10 minutes.
  7. Serve in a well-heated dish.

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