You are here: Home > Course > Indian Beverages, Indian Drinks > Indian Mocktails > Virgin Mary ( Party Drinks ) Virgin Mary ( Party Drinks ) by Tarla Dalal Virgin mary, an extremely famous and popular drink, virgin mary needs no introduction! this drink, which gets its base flavour from tomato juice and tabasco sauce, is traditionally served in salt-rimmed glasses. The salted rim provides extra zest to every sip of the drink. Virgin mary is the perfect alternative to the alcoholic blend bloody mary, which contains vodka, tomato juice, tabasco etc. Glass used: rock glass Post A comment Add your recipe to below listed cookbooksMy ReceipesHealthy LivingTryFursat MeSwatiPri Cook BookDhivyaChandniLiverShils Tarla RecipesIndira NatrajanFavorite RecipesDevi's Recipe BookFor JyotiIshuAirfryerShilpaSuchi's Recipe BookDharaJeevikaStartersAshi CookingNon-vegetarian Low Calorie RecipesFarihaKalpana AroraLunchMocktailsAg-recipes For The BoysP.s.varmaKaminiDesi Sudha PatelJayalakshmi NarayananPost PregnancyVishuDivi Fresh CookbookShalooTruptiJyoti's CookbookLebaneseSnacksContinental FoodsAlphaPritiContinental FoodHealthy Eating PostnatalChickenVeg DinnerRqBreakfastManju's CookbookRituDhwanitFirelessVista EventsKanikaSnacksRinkuAmmuzMy RecipesHiral MehtaSilkyNavyanshLibo Cook BookFerdousTarla CookbookPregaMaitriDhoklaTababdulrazak@gmail. 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Combine all the ingredients in a cocktail shaker and shake well.2. In each salt-rimmed rock glass, pour equal quantity of the juice.Serve immediately garnished with a lemon slice and green chilli in each glass.For garnishFor garnishRub a lemon wedge aong the rim of the rock glass.Place the glass gently over a plate containing salt.Dust of the excess salt and use as required. Nutrient values (Abbrv) per glassEnergy64 calProtein2.8 gCarbohydrates11.6 gFiber5.3 gFat0.6 gCholesterol0 mgSodium45.2 mgClick here to view calories for Virgin Mary ( Party Drinks )