Chocolate Chip Cookies Using Eggs


Chocolate Chip Cookies Using Eggs

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Rare is the soul that can resist a chocolate chip cookie! This is one universal treat that everybody loves – the intense flavour of chocolate, the melt-in-the-mouth texture, the nutty crunch of walnuts and the smooth chocolate chips – the overall effect is sure to captivate anybody.


Here is a fabulous recipe for Chocolate Chip Cookies with Eggs. We start from the basics and take you step-by-step through the process, leaving you with a heavenly cookie that is truly incomparable to anything else.


Milkshakes and smoothies and also tea and coffee pair off well with these cookies or just dip them into some chocolate sauce and relish every bite or enjoy topped with some ice-cream or chilled custard sauce .

Chocolate Chip Cookies Using Eggs recipe - How to make Chocolate Chip Cookies Using Eggs

Preparation Time:    Baking Time:  45 to 50 minutes   Baking Temperature:  180° C ( 360 °F)   Cooking Time:    Total Time:     Makes 16 cookies
Show me for cookies

Ingredients

1 cup chocolate chips
1 tsp baking soda
1/2 cup soft butter
1/2 cup brown sugar
1/2 cup castor sugar
1 egg
1 tsp vanilla essence
a pinch of salt
1 1/2 cups plain flour (maida)
1/2 cup roughly chopped walnuts (akhrot)

Method
    Method
  1. Combine the baking soda with 1 tsp of hot water in a small bowl, mix well and keep aside.
  2. Combine the butter, castor sugar and brown sugar in a deep bowl and mix well using a spatula.
  3. Add the egg and beat it with an electric beater for 1 minute.
  4. Add the vanilla essence, prepared baking soda- water mixture and salt and mix well with help of a spatula.
  5. Add the plain flour gradually and mix well.
  6. Add the chocolate chips and walnuts and mix well.
  7. With help of an ice-cream scooper, scoop the mixture into small balls and place them on a baking tray at regular intervals and bake in a pre-heated oven at 180°c (360°f) for 40 to 45 minutes.
  8. Cool on a wire rack and store in an air-tight container.
Nutrient values (Abbrv) per cookie
Energy209 cal
Protein3.5 g
Carbohydrates21.6 g
Fiber0.1 g
Fat14 g
Cholesterol13.3 mg
Sodium113.7 mg
Chocolate Chip Cookies using Eggs Video by Tarla Dalal

Reviews

Chocolate Chip Cookies Using Eggs
 on 15 Jun 19 06:09 AM
5

I thought Tarla Dalal''s only publish Vegetarian recepies.
Tarla Dalal
15 Jun 19 12:40 PM
   Most of the recipes are without eggs. Thanks for asking.
Chocolate Chip Cookies Using Eggs
 on 08 Dec 18 10:55 AM
5

Mam what to do to replace 1 egg
Tarla Dalal
08 Dec 18 04:08 PM
   Hi Varsha, You can refer to this recipe to make eggless chocolate chip cookies https://www.tarladalal.com/Eggless-Chocolate-Chip-Cookies-Chocolate-Chip-Cookies-1941r
Chocolate Chip Cookies Using Eggs
 on 15 Apr 18 11:24 PM
5

The second time with walnuts it came out well but I only baked for ten mins if I did more it got burnt
Tarla Dalal
16 Apr 18 02:43 PM
   Hi, Hope you have baked in an otg as we have done....do not use a microwave with convection mode also...
Chocolate Chip Cookies Using Eggs
 on 28 Mar 18 04:09 PM
5

Hi , I tried this recipe but it’s getting burnt after 10 mins. Is there any video where I can get some help from ? Also I didn’t use walnuts as no one in my family likes them would that be the reason ?
Tarla Dalal
28 Mar 18 04:25 PM
   Hi, The exact recipe has been tried here and came out excellent yes the walnuts are a lot in number so may be your dough was not k...that may be the reason....
Chocolate Chip Cookies ( with Eggs)
 on 12 Mar 13 04:27 PM
5

Lovely chocolate chip cookies. Spread the batter out as the cookies will expand while baking. Ration the amount you give your kids or you will have to bake another round of cookies.