You are here: Home > Course > Innovative Recipes > Innovative Snacks > Potatoes in Harissa Sauce, Aloo in Spicy Sauce Potatoes in Harissa Sauce, Aloo in Spicy Sauce by Tarla Dalal Post A comment Add your recipe to below listed cookbooksNon-vegetarian Low Calorie RecipesVishuVeg DinnerManju's CookbookDhwanitVista EventsMy RecipesHiral MehtaSilkyNavyanshTarla CookbookPregaMaitriLunchMarwari CookbookGeetaSheetal’s FavouriteGujaratiLactatJyotiRaji’s KitchenMmmsPriyaTrishaMazedar DishesSwethRaji’s KitchenFishFavourite FoodsNorth Indian CookingJafarTara DalalMamta BookTasty TipsMy Baby FoodStarterNon VegTmGiyHealthy Snacks and StartersKhyatiCook Book Vanita 1Meri RasoiChirpySakshi’s RecipeBindu DietNonfried SnacksBasicMy Baby Food RecipesHarPsychZenaTestTarla Dalal Cook BookRecipesRadhaJeromeArhamSnacksMadhuJanviParidhiAmanBaby RecipesSai RamDietChicken RecipesRakesh KumarDinner LightBreakfastRyanNainiTarla Dalal Cook BookKids Tiffin RecipesBreakfast SaileeAPost Pregnancy RecipesBhavna's RecipeChristinaAshima'sDhruvikBaked and HealthyIndian Tea Time SnacksSnacks For DiaSunainaGarland Dalal ReceipesStartersStarter / One MealReceipy BookNechi's BookNadias BookSoulfullSuchi Cook BookSimiAbhidhaSweet N SpicySandrineContinental Cook BookHealthy SnacksFaral FoodNflavourMarwari CookbookTasty BudsRaji’s KitchenJo RecipesJo RecipesReceipFavorite RecipesFoodyKrishnaSohit WadhwaShilpaSimrannTarla Diet TeceipesTarla Dalal -dailyAnjali's CookbookVeg Food RecipesTarla Dalal ReceipeSavory DishesKinjalGujarati Main CourseNileshKids School Tiffin RecipesSweta CookbookMohini Dinner CookbookSaiTiffinMoktails RecipiesGujarati RecipesMy CookbookMeenazStartersPastriesMy RecipesDivya'$Aryoman's TiffinNehaSharanya TiffinVidhiUseful RecipesSushSushSushInstant SnacksYummy FoodKids RecipeMeri RasoiDeepak M. BhopleNet RecipesDinner LightMy ReceipiesMagiccookQuick RecipesTempIndo-pak CookingMy RecipesBreakfastRasikaChhayaSushSushMy Favourite RecipesSimply CookingMohit 1Quick SnacksChaitaliFast FoodMy RecipesVanajaKatkarjo@gmail.comTarla Dalal Cook BookCookbookIshita 's CookbookVaishuSummer RecipesJohn's Cooking BookSushRecipesImportant RecipesTharla Dalal Cook BookUseful RecipesStarterKhana Ek Bahana...stress BusterDeeptiGayathriNeha CookCookinhPriya's Snack BookSnacksParty Party PartyRoo KitchenMeera Cook BookVeenaNon VegYummy BitesCakeShashiC2 ka DhabbaSnacksSukhwinder DhimanCamys RecipesCool BookIshaanLow CarbTarla Dalal 100 Calories ReceipesSushantEatablesMy FavouriteAnita RecepiesDius Simple KitchenFaiza's FavesTarla DalalTdSamiul HaqueGaganVardhan 12-18 MonthsBhavneet Cook HouseMamta's CookbookNishi ShettyNorth IndianChatpata RecipeBitsaroraRadhika FoodBasic GraviesSnacksNaishaLow CarbgeetzRecipesTarlaToddlerYummy YummyPravishaAnita Recepies -soupsDharaZena Baby ReceipesKids SnacksTulikaTmDevLight Dinner OptionsJaecil's CookbookPihu RecipesHealthy SabjiAHealthy Airfryer RecipesFoodBhumiSoft DietsShubhasRubyMinal' CookbookTarla Snacks CookbookMy DishesArju'sAditiUkAnubhansali Cook BookRuchi's FavRekhaRekhaAnu CookVarsha'sSushBhavikaTarla Dalal RecipiesRamMy Cook BookMy Healthy Cook BookSnacksTarla Snacks CookbookChaaya RecipesAmanLight Dinner RecepisNeel SnacksRuchiraMy Cook BookChaaya RecipesFastChatSnacksMarwari CookbookTinaZeb 1 To tryRecipesMarwari CookbookMarwari CookbookMarwari CookbookMarwari CookbookMyfavRecipe BookStartersNittinJyotimalaHealthAnnam Kannan Go To My CokkBooks Close 03 Apr 2017 This recipe has been viewed 2854 times 5/5 stars 100% LIKED IT 1 REVIEW ALL GOOD Harissa is a spicy North African Sauce made with roasted red peppers or red chillies. In this fiery recipe, deep-fried baby potatoes are tossed with spring onions, garlic and harissa sauce. What you get is a tongue-tickling dish that literally warms your taste buds. Potatoes in Harissa Sauce is nice and spicy and just perfect to serve as a starter at parties. Do not add too much salt in this preparation because the sauce also has salt in it. You can also try other starters like Paneer Fritters or Malai Paneer Mixed Sesame Seeds Balls . Potatoes in Harissa Sauce, Aloo in Spicy Sauce recipe - How to make Potatoes in Harissa Sauce, Aloo in Spicy Sauce Tags Snacks for EntertainingDeep-fried StartersHigh Tea PartyBarbeque PartyNon-stick PanInnovative SnacksKitty Party Snacks Preparation Time: 15 mins Cooking Time: 20 mins Total Time: 35 mins Makes 3 servings Show me for servings Ingredients 2 cups boiled baby potato halves oil for deep-frying1 tbsp oil1/2 tsp roughly chopped garlic (lehsun)1/2 cup chopped spring onions whites and greens2 tbsp harissa sauce1 1/2 tbsp tomato ketchup a pinch of salt1 tsp lemon juiceFor The Garnish1 tbsp finely chopped spring onion greens Method MethodHeat the oil for deep-frying in a deep non-stick pan; deep-fry the potatoes till they turn golden brown in colour from all the sides. Drain on an absorbent paper. Keep aside.Heat the oil in a broad non-stick pan, add the garlic and spring onion whites and greens and sauté on a medium flame for 1 minute.Add the harissa sauce, tomato ketchup, little salt and 1 tbsp of water, mix well and cook on a medium flame for 1 minute, while stirring occasionally.Add the deep-fried potatoes, mix gently and cook on a medium flame for 2 minutes, while stirring occasionally.Add the lemon juice and toss well.Serve immediately garnished with spring onion greens. Nutrient values per servingEnergy389 calProtein1.1 gCarbohydrates3.3 gFiber0.3 gFat41.7 gCholesterol0 mgVitamin A402 mcgVitamin B10 mgVitamin B20 mgVitamin B30 mgVitamin C5.4 mgFolic Acid1.2 mcgCalcium7.7 mgIron0.2 mgMagnesium0 mgPhosphorus0 mgSodium75.6 mgPotassium33.4 mgZinc0 mg