Anjeer ka Halwa recipe - How to make Anjeer ka Halwa
Method- Wash the anjeer and chop them into small pieces.
- Add enough water and cook for 40 minutes.
- Add the ghee, mava and cashewnuts and mix well.
- Add sugar and mix well.
- Add rose essence and jaiphal powder and mix well.
- Grease a thali with ghee and spread the anjeer halwa in it.
- Decorate with chopped nuts.
- Cool and cut into desired pieces and serve.